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Ingredient · 390 recipes

Recipes with Almond

The best ways we cook with almond — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Flan de Membrillo con Helado de Almendra TostadaIntermediate
Dessert

Flan de Membrillo con Helado de Almendra Tostada

Quince custard flan with toasted almond ice cream and candied quince

593 cal · 17g protein · 50 min
vegetariancontains-eggs
Spiced Plum & Almond Cake SliceEasy
In-between

Spiced Plum & Almond Cake Slice

Tender spiced cake, roasted plum, cinnamon cream

1389 cal · 27g protein · 38 min
vegetariannut-forward
Ginger-Black Garlic Almond BrittleSophisticated
Snack

Ginger-Black Garlic Almond Brittle

Crispy, nutty, and deeply savory-sweet

440 cal · 11g protein · 20 min
sophisticatedvegan
Crispy Saffron Squid with Charred Lemon and Romesco EspumaIntermediate
Appetizer

Crispy Saffron Squid with Charred Lemon and Romesco Espuma

A Spanish-inspired squid with unexpected texture and technique

757 cal · 38g protein · 27 min
high-protein
Marcona Almonds with Smoked Paprika and Orange ZestEasy
Snack

Marcona Almonds with Smoked Paprika and Orange Zest

A Spanish-spiced handful

335 cal · 11g protein · 10 min
vegan10-minutegluten-free
Poached Pear in Spiced Red Wine with Crispy Tuile & Crème Fraîche QuenelleIntermediate
Dessert

Poached Pear in Spiced Red Wine with Crispy Tuile & Crème Fraîche Quenelle

Tender autumn fruit in a silky wine reduction with delicate almond wafer and tangy cream.

973 cal · 6g protein · 40 min
vegetarianintermediateelegant
Pan-Roasted Branzino en Papillote with Romesco Essence, Charred Haricots Verts & Saffron Beurre BlancSophisticated
Lunch

Pan-Roasted Branzino en Papillote with Romesco Essence, Charred Haricots Verts & Saffron Beurre Blanc

Whole delicate fish steamed in parchment with roasted red pepper depth and golden butter emulsion

1053 cal · 69g protein · 65 min
high-proteingluten-freepescatarian
Pan-Toasted Marcona Almond & Smoked Paprika Biscottes with Tomato Confit & Whipped LabnehSophisticated
Snack

Pan-Toasted Marcona Almond & Smoked Paprika Biscottes with Tomato Confit & Whipped Labneh

Crusty twice-baked bread rounds crowned with silky yogurt and slow-caramelized tomatoes

706 cal · 30g protein · 115 min
vegetariansophisticated-snack
Spiced Honey & Apricot Panna CottaEasy
Dessert

Spiced Honey & Apricot Panna Cotta

Orange blossom cream with crispy almond-sesame tuile

663 cal · 9g protein · 23 min
vegetariangluten-free
Spiced Chickpea & Pomegranate Energy BitesEasy
Snack

Spiced Chickpea & Pomegranate Energy Bites

No-bake roasted chickpea clusters with pomegranate molasses and dukkah

388 cal · 13g protein · 15 min
vegan15-minuteno-bake
Toasted Almond & Date Energy BitesEasy
Snack

Toasted Almond & Date Energy Bites

No-bake Moroccan-spiced sweetness

563 cal · 14g protein · 10 min
veganno-bakequick-snack
Charred Apricot & Aleppo Pepper Almonds with Crispy Sage & Burnt Honey CoatingSophisticated
In-between

Charred Apricot & Aleppo Pepper Almonds with Crispy Sage & Burnt Honey Coating

Warm roasted almonds tossed with chewy dried apricots, crispy sage leaves, Aleppo pepper, and a mahogany burnt-honey glaze

381 cal · 9g protein · 32 min
vegangluten-freedairy-free
Marcona Almonds with Rosemary & Sea SaltEasy
Snack

Marcona Almonds with Rosemary & Sea Salt

Warm, crispy Spanish almonds with herb and mineral finish

624 cal · 23g protein · 10 min
veganquickprotein-snack
Crispy Delicata Squash Chips with Black Cardamom Honey & Toasted Almond DustSophisticated
Snack

Crispy Delicata Squash Chips with Black Cardamom Honey & Toasted Almond Dust

Wafer-thin, caramelized, perfumed with smoke and spice.

479 cal · 6g protein · 35 min
vegetariangluten-freesophisticated-snack
Tarte de Pêssego Caramelizado com Biscoito de Mel Fumado e Gelado de CanelaIntermediate
Dessert

Tarte de Pêssego Caramelizado com Biscoito de Mel Fumado e Gelado de Canela

Caramelized peach tart with burnt honey shortbread & cinnamon ice cream

240 cal · 4g protein · 55 min
vegetarian
Pan-Seared Halibut with Romesco Sauce & Roasted Autumn VegetablesEasy
Dinner

Pan-Seared Halibut with Romesco Sauce & Roasted Autumn Vegetables

Meaty white fish with Spanish red pepper-nut sauce and caramelized root vegetables

561 cal · 38g protein · 32 min
high-proteingluten-freespecial-occasion
Tarta de Caramelo Tostado, Membrillo y Canela—Helado de Queso de OvejaIntermediate
Dessert

Tarta de Caramelo Tostado, Membrillo y Canela—Helado de Queso de Oveja

Burnt caramel tart with quince paste, cinnamon, and sheep's milk cheese ice cream

1211 cal · 18g protein · 55 min
vegetarian
Gazpacho Blanco de Almendras con Uva Asada y Jamón CrujienteEasy
In-between

Gazpacho Blanco de Almendras con Uva Asada y Jamón Crujiente

Chilled almond soup with roasted grapes and crispy Iberian ham

806 cal · 32g protein · 30 min
gluten-freevegetarian
Chocolate BiscottiIntermediate
Snack

Chocolate Biscotti

Twice-baked Italian-style dunking cookies with rich cocoa and nuts

169 cal · 4g protein · 65 min
bakedsnackvegetarian
Pan-Roasted Cauliflower & Preserved Lemon Salad with Crispy HalloumiIntermediate
Lunch

Pan-Roasted Cauliflower & Preserved Lemon Salad with Crispy Halloumi

Charred vegetable, brined lemon, salty cheese

858 cal · 29g protein · 30 min
vegetariangluten-freeintermediate
Crispy Chickpea & Pomegranate Snack BoxEasy
Snack

Crispy Chickpea & Pomegranate Snack Box

Roasted chickpeas with sumac salt and tart pomegranate pearls

497 cal · 14g protein · 23 min
veganhigh-fiberportable
Toasted Almond & Date Paste with Sesame CrispsIntermediate
In-between

Toasted Almond & Date Paste with Sesame Crisps

Nutty, sweet, addictively spreadable

834 cal · 22g protein · 23 min
vegangluten-free-adaptableintermediate
Spiced Quince & Almond Torte with Burnt Honey YogurtIntermediate
Dessert

Spiced Quince & Almond Torte with Burnt Honey Yogurt

Poached fruit, tender cake, bitter-sweet cream

240 cal · 4g protein · 55 min
vegetarianintermediategluten-free-adaptable
Spiced Semolina Porridge with Charred Apricot & Crispy Almond OilIntermediate
Breakfast

Spiced Semolina Porridge with Charred Apricot & Crispy Almond Oil

Warm, nutty, deepened with Moroccan heat

462 cal · 12g protein · 30 min
vegetariannut-basedintermediate

Good to know

How long do these take?

Half are done in about 30 minutes. The quickest is around 10 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.

How many calories are in these?

Most land between 240 and 1020 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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