Spiced Roasted Chickpea & Almond Cluster
toasted legumes and nuts with warm spice oil

Ingredient · 225 recipes
The best ways we cook with almond — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
toasted legumes and nuts with warm spice oil
Shattered sweetness with umami mineral finish
Besan halwa elevated—silken, aromatic, plated with precision
No-bake Moroccan sweet—dates, almonds, and warm spices
Fresh-pressed citrus with warm spiced almonds
Tender Mediterranean cake with warm stone fruit and creamy ricotta clouds
Crispy Iberian snack with spring herb mayo
Flaky white fish, toasted peppers, charred hearts, and herbaceous brown butter
Warm rosemary-salted almonds, crispy and fragrant
Sweet, chewy, no-cook energy bites
Moroccan gunpowder green tea, orange blossom & honeycomb
squeaky cheese, warm stone fruit, bitter greens, sharp dressing
Refreshing frozen citrus slush with warm spice undertone
Warming, silky autumn purée with nutty finish
Silky Moroccan-inspired nut beverage with floral notes
Tender cake layered with floral fragrance and nutty depth
Tender braised lamb with briny olives and fragrant rice
Chewy-nutty Moroccan-spiced no-bake truffles
Silken nut beverage, caramelized legume crunch, citrus candy
Ras el hanout, toasted coconut, & orange zest
no-bake bites: dates, almonds, tahini, cardamom
Silky cream, caramelized citrus, shattered crunch
Stone fruit meets silky cheese and warm spice
Silky apricot custard, charred stone fruit & honeycomb crunch