In-between

Iced Mountain Tea Spritz with Honeyed Oregano Almonds

Name: Iced Mountain Tea Spritz with Honeyed Oregano Almonds
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 2 servings
Ingredients: 1/4 cup (about 6 g) loosely packed dried sideritis (Greek mountain tea), or 3 chamomile tea bags plus 2 fresh sage leaves; 3 cups boiling water; 2 strips lemon peel; 3 tbsp lemon juice (about 1 lemon); 3 tbsp honey, divided with 1 more tbsp for the almonds; 1 cup chilled sparkling water; ice; 2 sprigs rosemary or thyme for garnish; 1/2 cup (70 g) raw whole almonds; 1 tbsp honey (for almonds); 1/2 tsp dried Greek oregano; 1/2 tsp flaky sea salt

Greek mountain tea is steeped, sweetened with honey and lemon, and lightened with sparkling water for a floral afternoon cooler. Honey-glazed almonds dusted with oregano and sea salt give you steady, satisfying energy.

327cal per serving 12gprotein 14gcarbs 28gfat 10min prep 6min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this