Bánh Cuốn Tôm Thịt – Steamed Rice Paper Rolls with Shrimp, Pork & Crispy Shallots
Silken rice cake with pork & shrimp mousse, wood-ear mushrooms, fresh herbs & nuoc cham

Diet · 2035 recipes
Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silken rice cake with pork & shrimp mousse, wood-ear mushrooms, fresh herbs & nuoc cham
Caramelized shrimp, silken egg yolk, crispy shallots, fermented black garlic & jasmine infusion
Pounded veal cutlet, wild mushroom sauce, herbal marsala reduction
Pan-seared white fish, silken beetroot cream, basil-parsley emulsion, bitter greens
Creamy burrata, bitter-charred radicchio, crispy anchovy-garlic crumb
Silken egg ribbons, burnt-sugar tomato confit, sage-infused olive oil
Charred shrimp with aromatic herb salad over roasted sweet potato
Smoky, umami-rich dip with fragrant oil
Pan-seared chicken breast in roasted pepper-cream sauce with charred cassava farofa
Sweet, spiced, cool and crunchy—a composed afternoon bite
Crispy skin, sweet-tart glaze, smoky greens, jasmine rice
Crackling rice paper, cool-tart slaw, warm poached shrimp, chili bite
Chewy, creamy, naturally sweet—zero oven required
Silky poached chicken, sweet-sour mango, earthy spice, shallot crunch
Silken, floral, delicate, and finished with shattered layers
Steamed in paper with aromatic spice—the catch unopened at the table
Raw meets cooked, creamy meets bright—a composed Turkish study in contrast
Silky, aromatic, with a whisper of heat
Silky fish with sweet-sour Southeast Asian glaze
Crispy skin, tender flesh, fiery sauce
Raw, seared, and alive on the plate
Refreshing, sweet, nostalgic
Steamed, aromatic, summery
Shattered, savory, alive