Spiced Pumpkin & Brown Butter Soup Shooters
Silky roasted pumpkin bisque in espresso cups with sage oil and toasted seeds.

Quick · 2546 recipes
Fast, real meals on the table in 30 minutes or less. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silky roasted pumpkin bisque in espresso cups with sage oil and toasted seeds.
Warm eggs, salty-sweet pretzel crust, German breakfast spirit
A tangy, earthy German bite—light yet satisfying
Soft, spiced, and perfectly crackled on top.
Browned halloumi coins dressed with spice, heat, and burnt citrus.
Scrambled eggs with forest mushrooms, black truffle & crispy sage breadcrumb
Roasted oyster with spinach, brown butter hazelnut crust & crispy panko
Bubbled flatbread, roasted tomato confit, tangy whipped cheese
Sweet caramelized scallops, jewel-toned vegetable, tangy pomegranate reduction
Dark roast custard with caramelized plantain and crispy sage
Crispy tuiles with burnt allium and toasted seed dust
Icy citrus palate cleanser with burnt-edge tuile crisp
Silky crab mousse in phyllo shell with burnt lemongrass and toasted breadcrumb crust
Silken cream custard with caramelized honey, shattered seed candy and spiced crunch
Shredded cabbage in ginger-turmeric broth over broken rice, crowned with crispy anchovies
Toasted spice blend, whipped yogurt, earthy beetroot
Soft eggs, torn burrata, caramelized peaches & nectarines
Crispy masa cones, fresh corn, pickled heat
Fried brined cheese, dried fig gastrique, roasted pistachios
Tangy cultured dairy, caramelized stone fruit, herbaceous finish
Rustic tomato bread soaked, eggs folded, cured pork crisps, burnt garlic emulsion
Savory silk custard, Korean-Japanese umami bridge, burnished aromatics.
Chewy rice cake, funky aged garlic, spiced heat, umami drift.
Rolled egg omelet, spiced mayo, fried aromatics.
Most sit close together, around 10 to 30 minutes, with the middle of the set at about 22 minutes.
Most land between 206 and 848 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.