Nocciole Tostate e Fichi Secchi
Toasted hazelnuts and dried figs—autumn's simplest pairing

Quick · 2546 recipes
Fast, real meals on the table in 30 minutes or less. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Toasted hazelnuts and dried figs—autumn's simplest pairing
Goose liver pâté crostini with hot-sweet mustard fruit
Whole roasted branzino with cherry tomatoes, black olives, and oregano
Coffee panna cotta with crushed amaretti cookie crumble
Crispy potato pancakes, spiced apples, sour cream
Toasted pretzel wafers, whole-grain mustard spread
Soft egg noodles, woodland mushrooms, nutty brown butter
Tart apple compote layered with roasted hazelnut butter
Crispy breaded veal wafers, pickled red cabbage, caramelized shallots
Tender spiced cake, jammy pears, poppy-seed crumb
Crunchy roasted chickpeas meet blistered tomato and creamy ricotta
Caramelized peach and plum with shattered pistachio candy
Lacy-edged root chip, silken fish cream, tart jewel
Silken rice porridge, aromatic broth, golden crackle
Crispy sausage nestled in silky cornmeal
Spiced silken chocolate with textured warm nuts
Crispy bread bites with warm roasted legumes
Warm nuts with a whisper of heat and sweetness
Crunchy shrimp, charred corn purée, funky umami, herbaceous crackle
Fragrant, icy, creamy-sweet refresher
German-inspired whole grain clusters, toasted and seed-speckled
Silken cream, toasted nutty richness, brittle crackle, bright citrus
Tender French-style crêpe-pancakes with spiced apple and nutty butter sauce.
Buttery puffed-pastry shards with cheese, preserved fruit, and fresh herbs.
Most sit close together, around 10 to 30 minutes, with the middle of the set at about 22 minutes.
Most land between 206 and 848 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.