IntermediateAppetizer
Crispy Eggplant Rolls with Spiced Lamb, Burnt Chili & Labneh
Caramelized eggplant, warm spiced lamb ragù, cool tangy yogurt
616 cal · 24g protein · 42 min
Diet · 255 recipes
Paleo Recipes
Grain- and legume-free plates built on whole foods. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
EasyDinner
Garlic Butter Branzino en Papillote with Summer Squash & Basil
Whole fish, charred lemon, fresh thyme, zucchini ribbons, parchment steam
507 cal · 44g protein · 22 min
SophisticatedDinner
Pan-Seared Branzino en Papillote with Charred Tomatillo Salsa Verde, Roasted Spring Vegetables & Cilantro Foam
Steamed whole fish in parchment with bright salsa and herbal cream
876 cal · 59g protein · 65 min
EasyDinner
Pan-Seared Branzino with Lemon Butter & Charred Summer Vegetables
delicate white fish, buttery pan sauce, sweet charred zucchini
839 cal · 75g protein · 24 min
EasyDinner
Pan-Seared Halibut with Lemon Butter, Crispy Sage & Summer Squash
Delicate, nutty, herbaceous, light
774 cal · 80g protein · 18 min
EasyDinner
Pan-Seared Snapper with Tamarind-Chili Glaze & Charred Broccolini
Crispy-skinned snapper finished with tangy tamarind, heat, and tender charred greens
510 cal · 48g protein · 23 min
EasyLunch
Pan-Seared White Fish with Charred Tomato, Green Olive & Harissa Butter
briny, spiced, impossibly simple
568 cal · 33g protein · 20 min
EasyLunch
Charred Halibut & Walnut Salad with Pomegranate-Tahini Dressing
Crispy-skinned fish, roasted beets, charred radicchio & toasted walnuts
891 cal · 86g protein · 35 min
IntermediateDinner
Whole Branzino en Papillote with Chermoula, Green Olives & Herbed Couscous
Aromatic fish steamed in parchment with Moroccan herb paste & citrus
1016 cal · 77g protein · 38 min
EasyDinner
Pan-Seared Mediterranean Bass with Green Goddess Sauce & Charred Vegetables
Buttery white fish, herbaceous cream, summer's green garden
566 cal · 31g protein · 24 min
EasyLunch
Grilled Branzino with Charred Lemon & Wild Asparagus
Whole fish, local green asparagus, blistered lemon
1187 cal · 164g protein · 20 min
SophisticatedDinner
Picanha Steak with Charred Pineapple-Jalapeño Gastrique, Crispy Yuca Fondant & Charred Broccolini
Brazil's celebrated beef cut meets bold-sweet tropical glaze and refined technique
1180 cal · 37g protein · 80 min
SophisticatedIn-between
Bisque de Potimarron et Crevettes Grises
Roasted pumpkin bisque with brown shrimp and crispy sage oil
447 cal · 10g protein · 60 min
SophisticatedDinner
Sole Meunière aux Amandes Effilées et Citron Noir
Dover sole in brown butter with sliced almonds and black lemon
1179 cal · 48g protein · 33 min
EasyAppetizer
Camarão com Alho Queimado & Azeite Frito
Crispy garlic shrimp with burnt garlic oil and charred lime
557 cal · 36g protein · 15 min
EasyDinner
Fraldinha com Chimichurri Verde & Manteiga de Alho Queimado
Grilled flank steak with bright herb sauce and burnt garlic butter
777 cal · 44g protein · 26 min
SophisticatedLunch
Charred Halibut with Turmeric-Coconut Broth, Crispy Kale & Burnt Garlic Chips
Buttery fish in golden spiced broth with emerald greens and punchy garlic
902 cal · 41g protein · 40 min
SophisticatedDinner
Tandoori-Spiced Branzino en Papillote with Green Mango, Charred Fennel & Black Cumin Rice
Whole fish steamed in parchment with vibrant green mango, fragrant fennel and spiced basmati
1393 cal · 114g protein · 46 min
EasyLunch
Grilled Halibut with Summer Corn Salad & Lemon Oil
White fish, charred corn, heirloom tomatoes, basil, crispy capers
548 cal · 38g protein · 20 min
SophisticatedLunch
Moqueca-Inspired Halibut en Papillote with Charred Okra, Black Garlic & Coconut-Lime Nage
Bahia's storied fish stew elevated: sealed, steamed, and presented with theatre
1003 cal · 85g protein · 42 min
SophisticatedDinner
Herb-Brined & Pan-Seared Duck Breast with Charred Cherry Gastrique, Crispy Fingerling Potatoes & Summer Herb Salad
Perfectly rosy duck breast with sweet-sour cherry sauce and golden potato crunch
1433 cal · 65g protein · 90 min
EasySnack
Warm Marcona Almonds with Smoked Paprika & Sea Salt
Toasted nuts with a wisp of smoke and heat
403 cal · 14g protein · 7 min
IntermediateLunch
Charred Branzino & Green Olive Tabbouleh with Burnt Lemon Tahini
Pan-seared Mediterranean sea bass over herb-studded bulgur salad
1035 cal · 77g protein · 35 min
IntermediateDinner
Whole Charred Hammour en Papillote with Saffron, Green Olives & Fennel
Gulf grouper steamed in parchment with fragrant spices and roasted vegetables
801 cal · 74g protein · 40 min
Good to know
How long do these take?
Half are done in about 35 minutes. The quickest is around 20 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here paleo?
Every recipe in this collection is written without ingredients that break a paleo diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 390 and 1130 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
