IntermediateDinner
Pan-Seared Red Snapper with Chermoula Oil, Green Olives & Charred Fennel
Herb-bright Moroccan sauce, brined olives, caramelized anise
674 cal · 63g protein · 33 min
Diet · 255 recipes
Paleo Recipes
Grain- and legume-free plates built on whole foods. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
IntermediateAppetizer
Spiced Lamb Kibbeh Nayye with Pomegranate & Pine Nut Garnish, Crudités & Labne Dip
Raw lamb tartare, bulgur, warm spices, tart pomegranate seeds, herbaceous crunch
300 cal · 21g protein · 20 min
IntermediateDinner
Whole Charred Branzino with Charred Scallion-Cilantro Mojo & Roasted Huitlacoche
Whole roasted fish with vibrant herb oil and earthy corn fungus
680 cal · 52g protein · 46 min
EasyIn-between
Chilled Tomato Water & Shrimp Consommé Shot with Crispy Breadcrumb Dust
Light, savory, elegant mid-afternoon sip
126 cal · 7g protein · 8 min
EasyDinner
Grilled Galbi with Charred Shishito & Black Garlic Jus
Korean marinated short ribs with charred peppers and umami-dark sauce
429 cal · 39g protein · 43 min
SophisticatedAppetizer
Charred Octopus & Green Mango Salad
Tender grilled octopus with tart green mango, mint, and Scotch bonnet vinaigrette
543 cal · 37g protein · 65 min
IntermediateDinner
Peixe à Escabeche—Whole Pan-Seared Branzino with Pickled Vegetable Gastrique
Crispy-skinned branzino topped with a glossy sweet-sour vegetable sauce
661 cal · 64g protein · 40 min
IntermediateDinner
Pan-Seared Halibut with Charred Poblano Cream, Corn Silk & Crispy Sage
Buttery white fish with roasted pepper sauce and golden corn
657 cal · 36g protein · 32 min
IntermediateDinner
Pan-Seared Branzino with Escabeche (Pickled Vegetable Sauce) and Charred Lime
delicate white fish with bright, acidic, Spanish-influenced vegetable escabeche
1240 cal · 163g protein · 40 min
EasyLunch
Grilled Lamb Kofta Salad with Pomegranate & Charred Onion
Spiced ground lamb skewers over bitter greens
800 cal · 33g protein · 27 min
SophisticatedDinner
Whole Roasted Branzino with Chermoula, Charred Lemon & Herbed Couscous
Herb-brined whole fish, bright North African flavor
1103 cal · 71g protein · 40 min
IntermediateDinner
Whole Roasted Hammour with Saffron, Green Olive & Charred Fennel
Showstopping fish with Middle Eastern luxury
797 cal · 73g protein · 40 min
IntermediateDinner
Tibs Lamb with Beetroot, Caraway & Teff Risotto
Cubed lamb seared with onion, green chilies, and tomato; served over creamy teff grain with roasted beets
646 cal · 34g protein · 44 min
SophisticatedDinner
Charred Halibut with Black Garlic & Tamarind Glaze, Jasmine Rice & Charred Broccolini
Tender fish glazed with funky, sweet-sour depth and served with fragrant rice and caramelized greens
823 cal · 45g protein · 28 min
SophisticatedDinner
Pan-Seared Branzino with Tamarind Glaze & Charred Broccolini
Crispy-skinned fish with tangy-sweet Southeast Asian sauce
847 cal · 72g protein · 30 min
Good to know
How long do these take?
Half are done in about 35 minutes. The quickest is around 20 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here paleo?
Every recipe in this collection is written without ingredients that break a paleo diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 390 and 1130 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
