IntermediateDinner
Pan-Seared Branzino Fillet with Brown Butter Lemon Emulsion & Roasted Summer Vegetables
Delicate fish, silky emulsion, charred zucchini and heirloom tomatoes
573 cal · 34g protein · 38 min
Diet & meal · 514 recipes
Gluten-Free Dinner Recipes
Gluten-Free dinner ideas — naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Intermediate
SophisticatedDinner
Miso-Glazed Hokkaido Scallop with Corn Silk Velouté, Charred Okra & Black Garlic Beurre Noir
Pillowy scallop, silken corn essence, charred green, umami-dark butter
1482 cal · 27g protein · 67 min
SophisticatedDinner
Pan-Seared Branzino en Papillote with Green Curry Paste, Charred Bok Choy & Jasmine Beurre Blanc
Whole fish sealed in parchment with aromatic Thai green curry, finished with silky jasmine-infused butter sauce
892 cal · 68g protein · 65 min
IntermediateDinner
Pan-Seared Sea Bass with Causa Limeña Velouté, Charred Shishito Peppers & Black Olive Oil
Peruvian layered potato sauce base, crispy-skinned fish, blistered peppers, funky oil
784 cal · 43g protein · 40 min
EasyDinner
Soy-Glazed Cod with Charred Shiitake & Sesame Noodles
Miso-brown butter glaze, umami mushrooms, chewy buckwheat noodles
831 cal · 51g protein · 22 min
SophisticatedDinner
Whole Roasted Branzino en Papillote with Saffron, Green Olive Tapenade & Charred Fennel
A whole Mediterranean sea bass steamed in parchment with saffron emulsion and Castelvetrano olives
746 cal · 58g protein · 65 min
EasyDinner
Whole Roasted Chicken Thigh with Charred Onion, Berbere & Ethiopian Spiced Collards
succulent, aromatic, homecoming
834 cal · 40g protein · 45 min
SophisticatedDinner
Pescado a la Talla with Charred Tomatillo-Cilantro Emulsion & Roasted Root Vegetables
Whole grilled fish with spiced rub, silky green sauce, and autumn vegetables
830 cal · 88g protein · 42 min
SophisticatedDinner
Whole Roasted Robalo en Papillote with Saffron, Fennel & Charred Lemon; Herbed Couscous & Roasted Beets
Whole branzino sealed in parchment with saffron threads, shaved fennel, and lemon segments; served with fluffy herbed couscous and silken roasted beets
1260 cal · 90g protein · 45 min
EasyDinner
Pan-Seared Branzino with Charred Lemon & Green Olive Emulsion
Whole branzino fillet, crispy skin, warm citrus-olive pan sauce, roasted asparagus, sea salt finish
648 cal · 37g protein · 20 min
IntermediateDinner
Soy-Butter Glazed Swordfish with Charred Shishito Peppers & Forbidden Rice
Meaty fish, umami glaze, crispy peppers, nutty grain
906 cal · 46g protein · 38 min
SophisticatedDinner
Whole Roasted Branzino en Papillote with Saffron, Charred Fennel & Herbed Beurre Blanc
Whole Mediterranean fish steamed in parchment with aromatic vegetables and silky butter sauce
1023 cal · 64g protein · 50 min
EasyDinner
Pan-Seared Branzino with Charred Corn Purée & Ají Rojo Oil
Crispy-skinned fish over silken corn cream with spicy red-chili finish
723 cal · 59g protein · 25 min
IntermediateDinner
Spiced Pork Collar Steak with Roasted Yellow Pepper Mole & Charred Asparagus
Peruvian spice melody meets pork's natural sweetness and a velvety yellow chile sauce
273 cal · 6g protein · 50 min
EasyDinner
Pan-Seared Halibut with Lemon Butter, Crispy Sage & Summer Squash
Delicate, nutty, herbaceous, light
774 cal · 80g protein · 18 min
IntermediateDinner
Pan-Roasted Chicken Thigh with Calamansi Gastrique, Charred Broccolini & Brown Butter
Crispy-skinned chicken thigh glazed with a tangy-sweet Filipino citrus reduction
848 cal · 36g protein · 40 min
EasyDinner
Pan-Seared Halibut with Charred Leek & Brown Butter
delicate white fish, crispy leek, lemon emulsion & thyme
554 cal · 34g protein · 22 min
SophisticatedDinner
Whole Roasted Branzino en Papillote with Ras el Hanout, Charred Lemon & Herbed Couscous
Roasted root vegetable medley, caper-olive emulsion, cilantro-mint garnish
745 cal · 54g protein · 60 min
IntermediateDinner
Kashmiri Spiced Lamb Chops with Walnut Cream & Charred Greens
Pan-seared lamb finished in a fragrant yogurt sauce with toasted walnuts
1021 cal · 95g protein · 40 min
EasyDinner
Pan-Seared Snapper with Tamarind-Chili Glaze & Charred Broccolini
Crispy-skinned snapper finished with tangy tamarind, heat, and tender charred greens
510 cal · 48g protein · 23 min
EasyDinner
Sake-Glazed Mackerel with Charred Daikon Greens
Pan-seared mackerel fillet in a silky sake-miso reduction, with tender greens
564 cal · 41g protein · 20 min
IntermediateDinner
Pan-Seared Branzino with Crispy Rosemary, Roasted Grapes & Brown Butter Emulsion
Whole Mediterranean fish with roasted grape agrodolce and herb-infused browned butter sauce
1055 cal · 68g protein · 43 min
EasyDinner
Pan-Seared Halibut with Charred Tomato Tagine & Green Olive Couscous
buttery white fish in Moroccan spiced tomato sauce with pearl couscous
767 cal · 49g protein · 25 min
IntermediateDinner
Pan-Seared Wild Trout with Charred Corn Silk Velouté & Crispy Alpaca Loin
Andean fish and heritage meat with roasted corn essence
641 cal · 41g protein · 40 min
Good to know
How long do these take?
Half are done in about 38 minutes. The quickest is around 22 minutes and the longest about 70 minutes, so there is something here whether you have a spare hour or twenty minutes.
Is every recipe here gluten free?
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
How many calories are in these?
Most land between 430 and 1193 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
