Dark Chocolate & Pomegranate Tart with Crispy Sesame Tuile, Pomegranate Gel & Pomegranate Molasses Caramel
Bittersweet chocolate, jeweled pomegranate, showstopping layers

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Meal · 773 recipes
Real, healthy dessert ideas with full recipes, macros and a one-tap grocery list. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Bittersweet chocolate, jeweled pomegranate, showstopping layers
Silky cream infused with floral sweetness and nutty richness
A silky coconut custard topped with caramelized pineapple spears and a brittle of black sesame and burnt sugar.
Silken honey-spiced custard infused with tej (Ethiopian spiced wine); roasted fig glaze; toasted grain wafer; cultured cream
Saffron-orange crème brûlée with crispy pistachio tuile
Silky custard, floral perfume, toasted nut crunch, caramelized honey
Smooth coffee custard, dulce de leche swirl, crispy caramel shards
Silken hazelnut custard with espresso-cocoa topping and burnished caramel
Peruvian yellow chili in silky cream, honeyed crunch, tart citrus
Italian-inspired baked mascarpone and espresso layers
Warm berries under a buttery biscuit topping
A Spanish take on crème brûlée—deeper spice, burnt sugar char, and citrus brightness.
Tender pears, warm spice, buttery crust, silky sauce
Silky custard, toasted spice, paper-thin crunch
Silky custard with Middle Eastern aromatics and burnt caramel
Korean sweet rice cake with cinnamon-brown sugar, black sesame diplomat cream, and pomegranate jewels
Spiced, moist cake soaked in rose-flower honey syrup, crowned with crushed pistachio
Warm berries topped with buttery biscuit crust.
Silken coconut-pandan custard, bright lime brightness, delicate crunch, caramelized finish.
Warm chocolate cake with a molten center.
Silky vanilla cream set with gelatin, served with jewel-toned quince and crystallized citrus.
Silky caramelized condensed-milk flan with burnt-sugar caramel & toasted coconut shards
A delicate autumn fruit dessert with Japanese-Vietnamese fusion
Silky goat-milk caramel flan topped with crunchy pumpkin seed brittle
Half are done in about 38 minutes. The quickest is around 20 minutes and the longest about 70 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 301 and 1100 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.