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Cuisine & diet · 107 recipes

Vegetarian Indian-Style Recipes

Vegetarian dishes in the Indian idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Paneer Tikka Salad with Roasted Chickpea Croutons & Pomegranate-Tamarind DressingIntermediate
Lunch

Paneer Tikka Salad with Roasted Chickpea Croutons & Pomegranate-Tamarind Dressing

Charred paneer chunks over mixed greens with a tangy-sweet, spiced vinaigrette

743 cal · 26g protein · 35 min
vegetarianhigh-protein
Chai Spice Buttermilk LassiIntermediate
In-between

Chai Spice Buttermilk Lassi

Cool, tangy, aromatic—a cardamom-ginger yogurt drink with a pour of ghee on top

195 cal · 11g protein · 8 min
vegetarianhigh-proteinquick
Crispy Okra Fritters with Green Chili-Cilantro Emulsion & Charred LemonIntermediate
Appetizer

Crispy Okra Fritters with Green Chili-Cilantro Emulsion & Charred Lemon

Delicate, crunchy okra batons in a fragrant chickpea batter, with a drizzle of bright chili oil

820 cal · 15g protein · 27 min
vegetariangluten-freevegan
Tandoori-Spiced Oyster Leaf Tartine with Whipped Feta, Burnt Chili Emulsion & Crispy Garlic ChipsSophisticated
Appetizer

Tandoori-Spiced Oyster Leaf Tartine with Whipped Feta, Burnt Chili Emulsion & Crispy Garlic Chips

Toasted sourdough spread with herbed whipped cheese, topped with oyster leaf and a vivid spiced oil

910 cal · 21g protein · 32 min
vegetarian
Crispy Paneer & Pomegranate Seed Bhakri Crisps with Charred Tomato Chutney & Black Garlic OilSophisticated
Appetizer

Crispy Paneer & Pomegranate Seed Bhakri Crisps with Charred Tomato Chutney & Black Garlic Oil

Spiced millet flatbread crisps with vibrant garnish and umami oil

943 cal · 24g protein · 58 min
vegetariangluten-free
Spiced Apple Butter & Black Sesame Custard Tart with Crispy Fenugreek TuileSophisticated
In-between

Spiced Apple Butter & Black Sesame Custard Tart with Crispy Fenugreek Tuile

Warm pastry cream with caramelized apple and nutty crunch

712 cal · 2g protein · 55 min
vegetarian
Crispy Fenugreek & Chickpea Flour Chikhalwali with Burnt Sesame Brittle & Tamarind DrizzleSophisticated
Snack

Crispy Fenugreek & Chickpea Flour Chikhalwali with Burnt Sesame Brittle & Tamarind Drizzle

Toasted gram flour sweets with nutty crunch and sweet-sour finish

872 cal · 20g protein · 45 min
veganvegetariangluten-free
Saffron-Crusted Paneer Scramble with Charred Corn Silk, Black Cardamom Oil & Crispy ThymeSophisticated
Breakfast

Saffron-Crusted Paneer Scramble with Charred Corn Silk, Black Cardamom Oil & Crispy Thyme

Silken paneer curds with burnished spice and delicate corn garnish

937 cal · 40g protein · 35 min
high-proteinvegetariangluten-free
Turmeric Poached Eggs with Crispy Paneer & Charred Tomato ChutneyIntermediate
Breakfast

Turmeric Poached Eggs with Crispy Paneer & Charred Tomato Chutney

Golden turmeric broth, aromatic cumin, browned paneer cubes

716 cal · 30g protein · 23 min
high-proteinvegetarianintermediate
Crispy Lentil & Mushroom Samosa with Tamarind-Chili Water & Mint OilIntermediate
Appetizer

Crispy Lentil & Mushroom Samosa with Tamarind-Chili Water & Mint Oil

Fried pastry, spiced lentil-mushroom filling, three temperatures

903 cal · 6g protein · 40 min
vegetarianintermediate
Spiced Paneer & Okra Stir-Fry with Burnt Cumin-Garlic OilIntermediate
Lunch

Spiced Paneer & Okra Stir-Fry with Burnt Cumin-Garlic Oil

Pan-seared paneer, charred okra, roasted spices, ginger

783 cal · 22g protein · 32 min
vegetarianintermediategluten-free
Crispy Chickpea & Amchur Snack with Fried Curry LeavesIntermediate
Snack

Crispy Chickpea & Amchur Snack with Fried Curry Leaves

Roasted chickpeas, dried mango powder, sesame, hot pepper

333 cal · 7g protein · 23 min
vegangluten-freesnack
Shakla Dist Custard with Charred Tomato Confit & Crispy Teff TuileSophisticated
Breakfast

Shakla Dist Custard with Charred Tomato Confit & Crispy Teff Tuile

Silken egg custard infused with ginger, fenugreek & nigella; roasted tomato compote; toasted grain crisp

799 cal · 30g protein · 75 min
vegetarianhigh-protein
Butter PaneerIntermediate
Dinner

Butter Paneer

Creamy tomato sauce with soft paneer in a buttery, fenugreek-scented gravy

565 cal · 18g protein · 40 min
vegetarianindiancomfort-food
Paneer TikkaIntermediate
Appetizer

Paneer Tikka

Charred cubes of paneer marinated in spiced yogurt

415 cal · 15g protein · 37 min
vegetarianindiangrilled
Vegetable BiryaniSophisticated
Dinner

Vegetable Biryani

Fragrant layered rice with spiced vegetables and aromatics

466 cal · 9g protein · 80 min
vegetarianrice-basedclassic
Aloo GobiIntermediate
Dinner

Aloo Gobi

Spiced potatoes and cauliflower, golden and tender

288 cal · 7g protein · 60 min
vegetarianvegan-friendlyclassic
SamosasIntermediate
Appetizer

Samosas

Crispy pastry triangles with spiced potato and pea filling

349 cal · 3g protein · 70 min
vegetarianIndianfriedpastry
NaanIntermediate
Appetizer

Naan

Soft, pillowy Indian flatbread with charred blisters

273 cal · 7g protein · 106 min
vegetarianclassicbread
DalIntermediate
Dinner

Dal

Indian spiced red lentil stew

272 cal · 13g protein · 40 min
vegetarianveganindianhigh-proteingluten-free
Chickpea CurrySophisticated
Dinner

Chickpea Curry

Creamy Indian-spiced chickpeas in tomato sauce

559 cal · 17g protein · 45 min
vegetarianvegan-adaptableindiangluten-free
Beet & Eggplant Sabzi Khorish with Herbed BasmatiSophisticated
Lunch

Beet & Eggplant Sabzi Khorish with Herbed Basmati

Charred eggplant, earthy beet, kidney bean braise, aromatic rice

1095 cal · 28g protein · 55 min
vegetariangluten-freehigh-fiber

Good to know

How long do these take?

Half are done in about 28 minutes. The quickest is around 15 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.

Are these authentic Indian recipes?

No, and we do not claim they are. These are dishes built on Indian ingredients and technique by the Delicious kitchen, which is why the pages say Indian-style rather than Indian. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.

Is every recipe here vegetarian?

Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.

How many calories are in these?

Most land between 221 and 903 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

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