EasyLunch
Chermoula Chicken & Roasted Carrot Salad with Pomegranate Vinaigrette
Herb-marinated chicken, sweet roasted carrots, tart pomegranate glaze
381 cal · 24g protein · 23 min
Ingredient · 507 recipes
Recipes with Chicken
The best ways we cook with chicken — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Easy
IntermediateDinner
Pan-Seared Red Snapper en Papillote with Chermoula, Charred Fennel & Saffron Emulsion
Whole fish steamed in parcels with herbaceous North African sauce
1483 cal · 189g protein · 38 min
EasyDinner
Pan-Seared Chicken Thigh with Mustard Cream, Tarragon & Charred Green Beans
A classic French bistro dinner—25 minutes, deeply satisfying
627 cal · 29g protein · 28 min
EasyLunch
Grilled Chicken & Summer Peach Salad with Buttermilk-Herb Dressing
Charred protein, juicy stone fruit, cool creamy dressing
628 cal · 44g protein · 24 min
EasyDinner
Pan-Seared Halibut with Miso-Butter Corn Silk & Charred Shishito
White fish, earthy miso brown butter, sweet corn purée, blistered peppers
767 cal · 86g protein · 22 min
IntermediateDinner
Doro Tibs en Papillote with Crispy Injera Croutons, Charred Broccolini & Niter Kibbeh Emulsion
Chicken stew in parchment, spiced clarified butter, fermented bread crisps
1035 cal · 56g protein · 50 min
IntermediateAppetizer
Seared Scallop & Summer Corn Custard with Brown Butter, Crispy Corn Silk & Seaweed Ash
Umami-rich, delicate, a composed small plate that whispers elegance
341 cal · 10g protein · 40 min
IntermediateDinner
Sake-Braised Chicken Thigh with Shiitake Duxelles, Charred Baby Bok Choy & Saffron Rice
Umami-forward braise with silky rice and tender greens
1106 cal · 48g protein · 60 min
EasyLunch
Gemüsesuppe mit Spätzle & Sahne
Summer vegetable broth with tender egg noodles and cream
422 cal · 12g protein · 30 min
IntermediateBreakfast
Calamansi–Sesame Rice Porridge with Crispy Shallot Oil & Poached Quail Egg
Tangy, umami-rich congee with bright citrus and nutty oil
1196 cal · 14g protein · 43 min
EasyAppetizer
Crostini di Ragu Bianco e Ricotta Fresca
Crispy toast with creamy white bolognese and soft ricotta
800 cal · 33g protein · 25 min
EasyLunch
Chermoula-Roasted Chicken with Couscous & Roasted Zucchini
Herbaceous North African chicken, alive with herbs and garlic
1145 cal · 57g protein · 32 min
EasyLunch
Cá Nướng Thơm Riêu & Canh Chua
Lemongrass & turmeric miso whole branzino with tamarind-sour soup broth
943 cal · 83g protein · 42 min
EasyIn-between
Pickled Chili & Lemongrass Gazpacho Shooter
Chilled Vietnamese-inflected vegetable consommé in a shot glass
222 cal · 7g protein · 15 min
IntermediateDinner
Pork Belly Braised in Cumin & Tomato with Charred Scallions
Tender, deeply savory, Peruvian-inspired braise.
1480 cal · 28g protein · 100 min
IntermediateLunch
Pan-Seared Pork Chop with Charred Corn Puree & Black Garlic Jus
A confident sear and a silky, umami-rich sauce.
585 cal · 42g protein · 43 min
IntermediateDinner
Cá Hồi Nướng Xả Thơm & Cơm Thơm
Lemongrass-charred salmon over fragrant herb-infused jasmine rice with burnt shallot oil
853 cal · 44g protein · 35 min
EasyLunch
Misir Wot Pasta with Roasted Garlic & Walnut Oil
Silky red lentil stew tossed with torn flatbread & crumbled feta
792 cal · 33g protein · 35 min
EasyLunch
Grilled Chicken Tabbouleh with Pomegranate & Crispy Shallots
Herb-bright bulgur salad with charred lemon chicken, pomegranate arils, and golden fried shallots
851 cal · 61g protein · 23 min
IntermediateDinner
Slow-Braised Lamb Shoulder with Pitted Green Olives, Preserved Lemon & Saffron Rice
Tender braised lamb with briny olives and fragrant rice
978 cal · 16g protein · 100 min
IntermediateDinner
Slow-Braised Chicken Thigh with Charred Eggplant, Tomato Confit & Tagine Spice
Cumin, cinnamon, ginger & cilantro; herbed couscous
1222 cal · 59g protein · 65 min
EasyBreakfast
Freekeh & Roasted Grape Scramble with Za'atar Crisps
Charred green wheat, jammy grapes & herbaceous egg ribbons
718 cal · 32g protein · 26 min
IntermediateAppetizer
Crispy Turmeric Chicken Skin with Burnt Garlic Oil, Charred Lemon & Crispy Capers
Luxurious, textural, umami-forward
484 cal · 35g protein · 30 min
IntermediateDinner
Pan-Seared Snapper with Black Garlic, Bitter Melon & Burnt Lime Jus
Whole fish with funky umami and charred citrus complexity
710 cal · 65g protein · 40 min
Good to know
How long do these take?
Half are done in about 40 minutes. The quickest is around 23 minutes and the longest about 80 minutes, so there is something here whether you have a spare hour or twenty minutes.
How many calories are in these?
Most land between 379 and 1070 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Do these come with a grocery list?
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.
