Roasted Pepper Turkey Wrap
A bright plate that still feels indulgent
Free to start — no credit card. Upgrade anytime, cancel in one click. Create your account
Meal · 882 recipes
Real, healthy lunch ideas with full recipes, macros and a one-tap grocery list. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
A bright plate that still feels indulgent
A bright plate that still feels indulgent
A bright plate that still feels indulgent
A bright plate that still feels indulgent
A bright plate that still feels indulgent
A bright plate that still feels indulgent
Tender poached meatballs in the Prussian white caper sauce
A Swabian-style Kartoffelsalat, ready in 25 minutes
Barley rusks, grated tomato, lemony cannellini and sweet-sour red onion
A bright plate that still feels indulgent
Crispy-skinned fish, charred greens, tangy emulsion
Flaky fish, nutty Spanish sauce, verdant greens
Spiced poultry over smoky vegetable dip with crunchy legumes
Crispy potato pancakes with creamy mushroom stew and tangy cream
Delicate white fish pan-seared until golden, with a tart-sweet citrus butter and crispy-edged beans
Delicate fish, burnt citrus, silky spread—Portuguese seaside technique
Whole wild hake crusted in sea salt with black garlic emulsion and fresh fava bean salad
Saffron rice, roasted wild asparagus, garlic-almond sauce
Butter-tender game perfumed with pine and juniper, against earthy root vegetable sweetness
Warm frisée and poached egg salad with smoked bacon and shallot vinaigrette
Shredded cabbage, soft potato, smoked bacon, runny yolk
Whole fish grilled until skin crisps, served in a saffron-turmeric bisque enriched with crab roe and burned aromatics
Crispy fried fish with pickled vegetables in a tangy, fruit-forward vinegar
Seafood rice with burnt garlic, charred lemon, cilantro oil
Half are done in about 35 minutes. The quickest is around 20 minutes and the longest about 70 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 442 and 1069 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.