Saffron-Crusted Prawns with Burnt Orange & Crushed Pistachios, Spiced Yogurt Drizzle
Golden, aromatic crustaceans with citrus brightness and herbaceous depth

Diet & meal · 217 recipes
High-Protein appetizer ideas — protein-packed dishes to keep you full and fuel training. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Golden, aromatic crustaceans with citrus brightness and herbaceous depth
Delicate crab wontons with chili oil and lime leaf crackle
Charred Spanish asparagus with crispy quail egg & Maldon salt
Raw meets cooked, creamy meets bright—a composed Turkish study in contrast
Shattered phyllo tubes encase fried cheese surrounded by concentrated tomato umami and whipped yogurt
Spiced, pan-seared shrimp in a silky coconut-chile foam
Soft-shell crab leg bites with roasted garlic aioli and charred lime
Delicate whole fish, Spanish pepper sauce, toasted breadcrumb accent
Crispy conch cakes in edible cone, spicy red pepper cream
Shattered phyllo tubes meet umami-bright dipping sauce and a jammy egg yolk treasure
Charred peppers tossed in spicy-sweet glaze with umami punch
Whole tiny fish, almond-pepper sauce, citrus intensity
Jambu's numb-spice electrifies a golden scallop; umami depths unfold
Kingfish crudo with red chili cream, crispy corn, and jalapeño oil
Seared scallop, tangy mango, toasted tortilla, airy foam
Saffron-braised chicken, nigella seed crust, pomegranate gastrique
Delicate corn tuile vessels holding ancient protein, roasted corn, and umami richness
Shattered, puffed turkey skin over a silky corn cream with a piquant lime-salt finish.
Giant prawns in a crispy salt-chili shell, burnt garlic drizzle & Vietnamese herbs
Smoked tuna belly, charred melon, chili oil, crushed amaretti
Caribbean raw conch with tropical fruit and herb vinaigrette
Ceviche-adjacent crudo with island fruit and umami crunch
Elegant, umami-luxe: buttery shell, silky sea urchin, spice kick
Portugal's beloved navalha clams, spring reimagined
Half are done in about 32 minutes. The quickest is around 18 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a high protein diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 289 and 873 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.