Sweet Chili Cashew Clusters
Hot, sweet, salty roasted nuts

Diet · 2035 recipes
Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Hot, sweet, salty roasted nuts
Icy tomato soup with crispy ham and toasted bread
Warm goat cheese, drizzled honey, toasted walnuts
Griddled sea bass with charred lemon and buttery green olives
Spanish crème brûlée with burnt cinnamon and candied orange
Salty, sweet, crispy, bright—a confident nibble
Tender squid, blistered peppers, herbal oil, a technique-driven plate
Squeaky cheese, bitter greens, sweet-tart reduction, crunch
Silky coffee custard, tart citrus, almond crunch, intermediate finesse
Silky custard, dark caramel, tropical elegance
Spiced eggs, caramelized butter, roasted stone fruit in papery phyllo cups
Hand-roasted nuts in warm Moroccan spice
Silken raw fish, spiced legume crust, molten chili infusion
Whole fish steamed in parchment with herb paste and pickled citrus
Silken custard with floral perfume, shattered phyllo, citrus candy
Creamy, tangy, crunchy—ready in 20 minutes
Chewy, spicy-sweet, no baking needed
Tart, crunchy, salty—a Caribbean classic made simple
Refreshing, spicy, naturally sweet
Golden, crispy pockets with spicy dipping sauce
Spiced fish with tropical fruit heat and crunchy vegetable
Silky, floral, nutty—a Greek island finale
Jasmine rice, two eggs, holy basil, fish sauce
Crunchy, umami, bright, easy.