Creamy Chanterelle & Gruyère Omelette with Chive Butter
Golden eggs with forest mushrooms and nutty cheese

Diet & meal · 351 recipes
Vegetarian breakfast ideas — meat-free mains, sides and sweets that never feel like a compromise. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Golden eggs with forest mushrooms and nutty cheese
Creamy cheese on crispy bread with basil oil and fleur de sel
Nutty whole-grain breakfast with caramelized stone fruit
A toasted, aromatic start to the day
Tender, moist muffins bursting with fresh blueberries
Flaky, buttery croissant with creamy almond filling
Savory South Indian breakfast porridge with toasted seeds and coconut oil
Tender cornmeal cake studded with fresh blueberries and crowned with nutty brown butter and fresh sage
Buttery cornmeal cake with creamy cheese and glossy citrus compote
Broken-rice porridge with soft egg and aromatics
Sweet plantain, silky coconut cream, toasted coconut flakes
Silky French-style scrambled eggs with tangy crème fraîche and fresh chives
Bright lemony greens, runny yolk, toasted seeds
Crispy cassava crepe with melted mozzarella and golden honey drizzle
Golden spiced yogurt layered with crunchy grain and summer fruit
Half are done in about 27 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a vegetarian diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 361 and 917 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.