Crispy Chickpea & Sumac Brittle with Labneh Dip
Crunchy roasted chickpeas with tangy Middle Eastern yogurt

Diet & meal · 438 recipes
Vegan snack ideas — fully plant-based recipes — no dairy, no eggs, all flavour. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Crunchy roasted chickpeas with tangy Middle Eastern yogurt
Tart, floral, naturally sweet—a palate cleanser
Charred red pepper dip with roasted chickpea crisps
Chilled summer soup bridging lunch and evening
No-bake Moroccan-spiced energy balls with crunchy walnut center
Delicate vegetable fritters with umami depth and tangy-spicy dip
Toasted soybeans with seaweed and spiced honey
Bright, ginger-sharp, refreshing
Crunchy, umami-rich, herbal bite
Addictive heat and citrus on crunchy seeds
Warm, golden roasted almonds with a savoury-sweet finish
Thin-fried plantain rounds with roasted-red-pepper dip
Crunchy, tropical clusters with sea salt finish
Chilled Southern-style tea spiked with fresh peach nectar and a bourbon whisper.
A light, herbal, palate-cleansing sip
Crunchy, aromatic, and dangerously more-ish
Cooling, creamy, and surprising—a savory-sweet Thai-inspired refresher.
Warm, salty-sweet, spiced—a waking-up snack with pep.
A tart, icy afternoon refresher with spiced warmth
Thin-fried cassava rounds with a spiced honey drizzle
Silky, tropical, and palate-cleansing
A light, savory-sweet afternoon refresher
Homemade chips with a savory-funky umami cream
Smoky, creamy, nutty—a Spanish pantry snack.