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Iced Cucumber & Dill Water with Crispy Shallot & Anchovy Crumble

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Iced Cucumber & Dill Water with Crispy Shallot & Anchovy Crumble

A chilled cucumber and dill infusion spiked with rice wine vinegar and served over ice, topped with a crunchy, savory blend of crispy shallots and anchovy crumble. This elegant palate cleanser demonstrates restraint and technique in a simple format.

272calper serving 4gprotein 18gcarbs 22gfat 10min prep 15min cook 2serves

✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this

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