Bolinhos de Aipim com Catupiry e Jalapeño Frito
Cassava-cheese fritters with crispy jalapeño & lime crema

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Meal · 668 recipes
Real, healthy appetizer ideas with full recipes, macros and a one-tap grocery list. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Cassava-cheese fritters with crispy jalapeño & lime crema
Smoky baingan bharta meets jeweled pomegranate and whole-grain crunch
Whole fresh sardines stuffed with herb bread, roasted in parchment with golden fennel and silken saffron beurre blanc
Fried taro shells, fresh crab, tamarind glaze, citrus-garlic emulsion
Golden shrimp croquetas with green goddess aioli & sweet peppercorn jelly
Paper-thin raw langoustine, bright citrus, peppery radish, shattered ink crisp
Silky liver pâté in crispy tuile cones, sweet-spicy glaze, caramelized allium
Smoky eggplant purée topped with toasted walnuts, pomegranate molasses, and crispy sage leaves
Golden wonton skin parcels with ocean-sweet filling, silky sabayon finish
Shattering papad with creamy spiced dip and jeweled pomegranate garnish
Delicate fried bean-curd shells with sea urchin and salmon roe
Warm cauliflower beignets with tangy-sweet dip and creamy nut sauce
Impossibly crispy okra, seasoned with tart dried mango and sharp garlic
Pan-fried zucchini cakes with fresh crab and garlicky mayo
Elegant choux shells harboring sweet crab and herbaceous cream
Shattered, savory, unexpected—a textural revelation.
Leafy, umami tart with peppery finish
A savory, silky soup served as an elegant shot—technique over tradition.
Thin-sliced roasted beets, a technique-forward appetizer with smoke and herbaceous depth.
Silky, layered pâté with sharp mustard and crispy seed wafer
Tender grilled tentacle on toasted bread with briny spread
Creamy burrata in crispy phyllo cups with warm spiced honey and charred olives
Golden-fried, creamy interior, pungent complexity
Shrimp ceviche in crispy wonton shells with Peruvian herb-chile sauce
Half are done in about 32 minutes. The quickest is around 18 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 255 and 914 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.