Chestnut & Dark Chocolate Tart with Armagnac Cream & Candied Chestnut
Silken chocolate filling with roasted chestnut nuttiness and brandy whip

Ingredient · 188 recipes
The best ways we cook with chocolate — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silken chocolate filling with roasted chestnut nuttiness and brandy whip
Rich chocolate heat with spicy-sweet condiment and brittle cookie
Baked sponge cake with espresso and mascarpone
Layered cream cheese frosting and tender crimson layers
Rich chocolate layers with coconut-pecan frosting
Fudgy cookies loaded with dark chocolate chunks
Elegant, velvety layers with cream cheese frosting
Rich, moist devil's food cake with deep chocolate flavor
Warm, fudgy chocolate cake with a molten center
Warm, gooey chocolate center with a tender crumb.
Classic muffins loaded with chocolate chips.
Elegant chocolate layers with cherries and whipped cream.
Buttery cookies with creamy white chocolate and crunchy nuts.
A silky Middle Eastern-Indian sweet finished with chocolate
Chewy brown sugar bars loaded with chocolate chips
Silken chocolate mousse spiced with dried chile and topped with nutty caramel
Chilled layered chocolate-coconut mousse cake with crispy cocoa-dusted ladyfingers and lime zest
Half are done in about 37 minutes. The quickest is around 15 minutes and the longest about 65 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 231 and 1138 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.