Crispy Halloumi & Charred Apricot Shakshuka with Dukkah Crumb & Labneh Dollop
Pan-fried cheese in a warm spiced tomato nest with eggs and Middle Eastern crunch

Diet & meal · 654 recipes
Gluten-Free snack ideas — naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Pan-fried cheese in a warm spiced tomato nest with eggs and Middle Eastern crunch
A silken summer sip in a shot glass with briny crab and cornsilk sweetness
Hot, sweet, salty roasted nuts
Refreshing infused water with umami-rich garnish
Chilled melon soup with crispy jamón strips
Creamy, sweet, and gently nutty
Warm roasted Marcona almonds with sea salt
Crispy corn, melted cheese, lime salt
Refreshing, spicy, naturally sweet
Chewy, spicy-sweet, no baking needed
Hand-roasted nuts in warm Moroccan spice
Squeaky cheese, bitter greens, sweet-tart reduction, crunch
Salty, sweet, crispy, bright—a confident nibble
Warm goat cheese, drizzled honey, toasted walnuts
Warm, herby roasted almonds
Crunchy legume cake, creamy green, finishing salt
Silky yellow chili purée, buttery potatoes, shatteringly crisp chips
Frozen island refreshment studded with spiced brittle
Silky potato, sweetcorn, hand-held joy
Creamy cheese custard with sweet quince, chilled and silky
Blackcurrant liqueur sorbet with chilled Champagne float
Creamy burrata, bitter-charred radicchio, crispy anchovy-garlic crumb
Creamy cassava porridge with coconut milk and guava paste swirl
Delicate stone fruit essence in silken gelée with sweet dairy and shatter texture
Half are done in about 20 minutes. The quickest is around 8 minutes and the longest about 45 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 158 and 762 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.