Dark Chocolate Mousse with Espresso & Olive Oil
Silken chocolate, coffee depth, fruity oil finish

Occasion & diet · 30 recipes
Gluten-Free ideas for new year, with full method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silken chocolate, coffee depth, fruity oil finish
Pillowy eggs, salty meat, fresh green finish
Tender, wine-darkened meat, sweet root vegetables
Fried oyster puffs, umami glaze, herb-infused finish
Wine-spiced pear, silken cream, crunchy nuttiness
Butter-poached fish, silken emulsion, anise sweetness
Silken eggs, briny umami, golden shallot crunch
Light, silky, and gently boozy—a forgiving finish to the year.
Gentle, aromatic, and deeply satisfying—a Caribbean-inflected main for gentle recovery.
Bright, elegant, and restorative—proper restaurant skill at home.
Warm, creamy, and deeply grounding to start the year.
Golden meat, tart apple, herbaceous sauce
Crisp, creamy, honestly nourishing
Crunchy, sweet, honest fuel
Airy chocolate mousse crowned with a delicate, bubbly champagne foam and candied citrus
Rose-pink duck with a glossy, spiced cherry reduction and crispy potatoes
A silky, icy sherbet infused with rose water and pomegranate juice
Delicate white fish in a silken, saffron-tinted butter sauce with caramelized root vegetables
Shattered cheese wafers with a fragrant, umami-forward dipping oil
Golden, aromatic Indian semolina pudding finished with rose water and toasted nuts
Silky, effervescent custard crowned with candied lemon and orange
Beetroot, sharp horseradish, and salty prosciutto on herbed crostini
Warm, fragrant pear with a cool, creamy dollop
Fried sage crisps—herbal, salty, utterly addictive