In-between
Spiced Poached Pear with Mascarpone Cream
A halved pear gently poached in cinnamon-scented white wine and poaching liquid until tender, served warm with a cloud of mascarpone and a scatter of candied ginger. Light, elegant, and comforting—perfect before the evening's main course.
341calper serving
3gprotein
51gcarbs
14gfat
8min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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