Grilled Halloumi & Watermelon Salad with Pomegranate
Salty-sweet, charred, refreshing—summer's perfect tension

Diet & meal · 321 recipes
Gluten-Free lunch ideas — naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Salty-sweet, charred, refreshing—summer's perfect tension
Sweet, briny prawns over a summer harvest of corn, beans and charred poblano
White fish, charred corn, heirloom tomatoes, basil, crispy capers
Flaked salted fish with garlicky leafy greens, buttery basmati, crispy onion crisps
Raw, seared, charred—three textural plays on one plate
Sweet and savory one-bowl lunch with warm spices and chewy fruit
Hanoi's legendary grilled shrimp noodle bowl reimagined with meticulous technique and house-made nuốc cấm
Pan-seared fish with bold Brazilian spice crust, silky coconut sauce, and crispy vegetable garnish
Bahian fish stew with coconut-lime broth, cassava fries & watermelon-red onion salad
Iced Spanish almond soup, silky and refreshing
Tender pink lamb with nutty grain, glossy reduction & pomegranate brightness
Tender tentacles, tart mango, and tongue-tingling Caribbean heat
Squeaky salty cheese, tender beans, bright citrus dressing
Layered potato terrine with tuna salad and avocado mousse, cilantro oil
Raw cuttlefish on chile-rubbed crispy tortilla, silken avocado, burnt garlic
Silky red lentil dal topped with fried shallots and halved tomatoes
Silken salt cod brandade, warm, topped with roasted garlic & crispy sage
Chilled vermicelli with charred shrimp, herbs, cucumber and peanut drizzle
Pan-seared white fish with charred lemon, fresh peas, and basil oil
Pan-seared red snapper crusted in warming spice, served over creamy butter beans and crispy okra
Warm, creamy, deeply spiced—one sheet pan, 20 minutes.
Spicy-bright raw grouper with tropical heat, delicate coconut air, and roots crunch
Tart, spicy, crunchy, alive
Warm cheese, charred tomatoes, herbs and crispy sourdough croutons