Menemen with Crispy Halloumi & Charred Tomato Oil
Turkish scrambled eggs with cheese and chili oil

Tuesday, September 29 · one day · 3 complete plans
Easy, Intermediate and Sophisticated are three separate, full-day menus for this date — breakfast to dessert, each cooked entirely at one level. Tap a plan below to open it, or compare all three.
Turkish scrambled eggs with cheese and chili oil
Golden Mediterranean fish with quick-toasted grain
Parchment-steamed fish with aromatic broth
Creamy strained yogurt dip with warm-spiced crisps
Roasted spiced legume crisps
Crackly pastry cups with warm cheese and amber drizzle
Silken custard with floral notes and caramelized toppings
Cook every course and the day comes to 5029 cal · 271g protein. How we calculate this
Ancient grain meets charred green chili—toasted, nutty, gently spiced
Delicate fish, Peruvian red-chili pan sauce, ancient corn variety
Peruvian-spiced duck, silky potato purée, golden-fried shallot
Crispy, spiced, addictive—Peruvian bar snack refined
Purple Peruvian potato meets rocoto pepper—creamy, spicy, bite-sized
Raw tender octopus, Peruvian chili oil, herb-fried green beans
Peruvian yellow chili in silky cream, honeyed crunch, tart citrus
Cook every course and the day comes to 4944 cal · 168g protein. How we calculate this
A silken, umami-forward start to the day
Delicate flatfish steamed in parchment with caramelized alliums and autumn squash
Autumn beef elevated with Japanese herbaceousness and whole-grain crunch
A savory bite with herbal complexity and sharp cheese
A grounding, nutty warm drink with subtle sweetness
An audacious first course balancing oceanic brine, umami, and char
A savory-sweet finale marrying umami depth with textural mastery
Cook every course and the day comes to 3720 cal · 138g protein. How we calculate this
Tell us what's in your kitchen and we'll suggest a healthy swap.
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Because "what should I cook" depends entirely on how much time and energy you have. The same date is written at three effort levels so you can pick the one that fits tonight.
Per serving, always. The yield is printed on every recipe and the serving slider rescales the ingredients and the macros together.
Yes — members can have the day's menu sent every morning, and you can unsubscribe from any one of those emails.