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Menu ideas

Menu ideas for the whole day

Planning a menu is harder than picking a recipe, because the dishes have to work together — no two egg dishes, no three heavy plates in a row, a dessert that follows the dinner rather than fighting it. Each day here is written as one menu for exactly that reason, and you can lift the whole thing or just the part you need.

How it works

  1. Days are written as coherent menus, not assembled from unrelated recipes
  2. No repeated protein or format within a day
  3. Take the whole menu or lift a single course

See it in action

Soft Polenta with Brown Butter and Fried SageIntermediate
Breakfast

Soft Polenta with Brown Butter and Fried Sage

Creamy cornmeal porridge with crispy herb butter and a runny egg

846 cal · 31g protein · 30 min
vegetarianhigh-protein30-minute
Roasted Chickpea and Rosemary CrispsIntermediate
Snack

Roasted Chickpea and Rosemary Crisps

Crunchy, savory legume snack with herbs and fleur de sel

306 cal · 10g protein · 30 min
vegetarianhigh-proteingluten-free
Creamy Polenta with Roasted Mushrooms and ThymeIntermediate
Lunch

Creamy Polenta with Roasted Mushrooms and Thyme

Soft polenta base topped with caramelized mixed mushrooms and a drizzle of truffle oil

697 cal · 14g protein · 45 min
vegetariangluten-freehigh-fiber
Ricotta and Honeycomb ToastIntermediate
In-between

Ricotta and Honeycomb Toast

Whole-grain sourdough topped with whipped ricotta, wildflower honey, and toasted hazelnuts

464 cal · 18g protein · 15 min
vegetarianhigh-protein
Charred Radicchio Wedges with Anchovy-Parmesan Drizzle and Crispy BreadcrumbIntermediate
Appetizer

Charred Radicchio Wedges with Anchovy-Parmesan Drizzle and Crispy Breadcrumb

Bitter-sweet vegetable with savory umami and toasted crunch

160 cal · 5g protein · 30 min
vegetariangluten-free-optionalhigh-fiber
Pan-Seared White Bean and Kale Cake with Poached Egg and Lemon OilIntermediate
Dinner

Pan-Seared White Bean and Kale Cake with Poached Egg and Lemon Oil

Crispy vegetable and legume patty with a runny yolk and bright herb dressing

712 cal · 34g protein · 45 min
vegetarianhigh-proteinhigh-fiber

See today's menu →

Questions, answered

Can I use this for entertaining?

Yes — the Sophisticated level is written for exactly that, and the Full table view shows every course including the appetizer and dessert.

Can I build my own menu?

Yes, with Mix & Match — pick each course yourself from the archive.

Do you have a menu planner?

The whole site works as a menu planner, with one difference from most: it starts full rather than empty. A new menu is published each morning, and you adjust it. If you would rather build from a blank week, the planner tools let you do that too.

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