Pajeon Crisps with Dipping Trio
Wafer-thin Korean vegetable pancakes with soy-vinegar, gochujang, and sesame dips

Ingredient · 73 recipes
The best ways we cook with zucchini — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Wafer-thin Korean vegetable pancakes with soy-vinegar, gochujang, and sesame dips
Half are done in about 37 minutes. The quickest is around 22 minutes and the longest about 70 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 297 and 991 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.