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Ingredient · 980 recipes

Recipes with Lemon

The best ways we cook with lemon — real recipes with method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Grilled Sardine & Charred Radicchio Salad with Saffron AioliIntermediate
Lunch

Grilled Sardine & Charred Radicchio Salad with Saffron Aioli

Briny, bitter, golden

800 cal · 61g protein · 25 min
high-proteingluten-freeomega-3 rich
Whipped Labneh & Charred Eggplant Dip with Za'atar CrispsIntermediate
In-between

Whipped Labneh & Charred Eggplant Dip with Za'atar Crisps

Smoky, tangy, with herbaceous crunch

370 cal · 12g protein · 24 min
vegetarianvegan-adaptable
Crispy Lamb Kofta Phyllo Cups with Pomegranate Gastrique & Whipped LabnehIntermediate
Appetizer

Crispy Lamb Kofta Phyllo Cups with Pomegranate Gastrique & Whipped Labneh

Crispy, spiced, with tart-creamy contrast

753 cal · 27g protein · 33 min
gluten-free-optionhigh-protein
Whole Branzino with Charred Lemon, Green Olives & Saffron EmulsionIntermediate
Dinner

Whole Branzino with Charred Lemon, Green Olives & Saffron Emulsion

Delicate, bright, Mediterranean essence

837 cal · 63g protein · 28 min
paleogluten-freehigh-protein
Avocado & Charred Corn Scramble with Crispy Sage OilEasy
Breakfast

Avocado & Charred Corn Scramble with Crispy Sage Oil

Creamy, bright, herbaceous

492 cal · 15g protein · 20 min
vegetariangluten-free20-minute
Grilled Halloumi & Charred Beet Fattoush with Pomegranate & Tahini-Lime DressingIntermediate
Lunch

Grilled Halloumi & Charred Beet Fattoush with Pomegranate & Tahini-Lime Dressing

Warm, earthy, with tart-creamy contrast

1013 cal · 40g protein · 28 min
vegetarianhigh-protein
Cucumber & Radish Tzatziki with Toasted Pita ChipsIntermediate
In-between

Cucumber & Radish Tzatziki with Toasted Pita Chips

Cool, herbaceous, crispy

206 cal · 11g protein · 18 min
vegetarianhigh-proteinprobiotic
Roasted Stone Fruit Tart with Whipped Burrata Cream & Honey-Thyme CaramelSophisticated
Dessert

Roasted Stone Fruit Tart with Whipped Burrata Cream & Honey-Thyme Caramel

Fruity, creamy, floral, caramelized

972 cal · 17g protein · 45 min
vegetarianseasonal
Farro & Charred Zucchini Salad with Whipped Ricotta & Crispy Lemon OilIntermediate
Lunch

Farro & Charred Zucchini Salad with Whipped Ricotta & Crispy Lemon Oil

Chewy grain meets charred summer squash and creamy cloud of ricotta

680 cal · 17g protein · 37 min
vegetarianhigh-fibersummer
Branzino en Papillote with Sicilian Caponata & Black OlivesIntermediate
Dinner

Branzino en Papillote with Sicilian Caponata & Black Olives

Whole fish steamed in parchment with eggplant, capers, pine nuts, and raisins

836 cal · 57g protein · 40 min
high-proteinseafoodmediterranean
Amaretto Panna Cotta with Grilled Apricot Compote & Candied Lemon PeelIntermediate
Dessert

Amaretto Panna Cotta with Grilled Apricot Compote & Candied Lemon Peel

Silken almond cream custard with warm, jammy stone fruit and glittering citrus candy

779 cal · 9g protein · 38 min
vegetarianelegantsummer-dessert
Pan-Seared Halibut with Charred Corn Velvet & Crispy Sage Beurre NoirIntermediate
Dinner

Pan-Seared Halibut with Charred Corn Velvet & Crispy Sage Beurre Noir

Delicate, buttery, herbaceous

790 cal · 38g protein · 32 min
high-proteingluten-freepescatarian
Charred Lemon & Black Garlic Almonds with Sea SaltEasy
In-between

Charred Lemon & Black Garlic Almonds with Sea Salt

Toasted almonds, umami black garlic, citrus char, mineral salt

780 cal · 24g protein · 17 min
gluten-freeveganhigh-fat
Passionfruit & Lemongrass Agua FrescaEasy
In-between

Passionfruit & Lemongrass Agua Fresca

Chilled tart-sweet refreshment with aromatic herbaceous notes

176 cal · 3g protein · 16 min
vegangluten-freedairy-free
Stracci al Limone con Ricotta e MentaIntermediate
Breakfast

Stracci al Limone con Ricotta e Menta

Silken lemon-torn pasta ribbons with whipped ricotta, fresh mint & candied citrus

705 cal · 30g protein · 33 min
vegetariangluten-free-adaptablehigh-carb
Carciofi Fritti su Crema di Parmigiano e AcciugheIntermediate
Snack

Carciofi Fritti su Crema di Parmigiano e Acciughe

Crispy-fried baby artichoke hearts over silken anchovy-Parmigiano cream

487 cal · 12g protein · 32 min
gluten-freehigh-umamiunder-30-min
Orata in Cartoccio con Piselli PrimaveraIntermediate
Lunch

Orata in Cartoccio con Piselli Primavera

Whole gilt-head bream en papillote with spring peas, soft garlic & Vermentino wine steam

255 cal · 3g protein · 33 min
gluten-freepescatarianwhite-fish30-minute
Crispy Burrata e Pomodori Affumicati con Olio di Basilico NeroIntermediate
Appetizer

Crispy Burrata e Pomodori Affumicati con Olio di Basilico Nero

Shattered burrata over slow-roasted smoked tomatoes with black basil oil & crispy sage

388 cal · 3g protein · 43 min
vegetariangluten-freehigh-fat
Branzino al Forno con Green Olive Tapenade, Pomodori Ereditari e BasilicoIntermediate
Dinner

Branzino al Forno con Green Olive Tapenade, Pomodori Ereditari e Basilico

Pan-seared branzino over heirloom tomatoes with Liguria green olive tapenade & torn basil

1171 cal · 165g protein · 40 min
gluten-freepescatarianhigh-protein
Burst Tomato & Burrata Scramble with Crispy Sage OilEasy
Breakfast

Burst Tomato & Burrata Scramble with Crispy Sage Oil

Silky eggs, charred heirloom tomatoes, creamy burrata, sage-infused oil

977 cal · 37g protein · 20 min
high-proteingluten-free20-minute
Stone Fruit & Whipped Labneh Crostini with Crispy ProsciuttoEasy
Snack

Stone Fruit & Whipped Labneh Crostini with Crispy Prosciutto

Tangy labneh, grilled peaches and nectarines, salty prosciutto crisps

692 cal · 30g protein · 25 min
30-minutehigh-protein
Seared Diver Scallops with Corn Silk Velouté & Crispy SageEasy
Lunch

Seared Diver Scallops with Corn Silk Velouté & Crispy Sage

Sweet marine scallops, silken corn cream, golden sage, charred corn husk oil

583 cal · 24g protein · 35 min
high-proteingluten-freerestaurant-quality
Whole Roasted Branzino with Charred Fennel, Green Olives & Saffron EmulsionIntermediate
Dinner

Whole Roasted Branzino with Charred Fennel, Green Olives & Saffron Emulsion

Mediterranean whole fish, roasted fennel, Castelvetrano olives, silken saffron beurre blanc

520 cal · 52g protein · 37 min
high-proteingluten-freeelegant
Brown Butter Apricot Tart with Whipped Ricotta & Candied Lemon ThymeSophisticated
Dessert

Brown Butter Apricot Tart with Whipped Ricotta & Candied Lemon Thyme

Buttery pastry, roasted apricots, tangy whipped ricotta, crispy thyme brittle

1302 cal · 29g protein · 60 min
vegetarianmake-ahead friendly