In-between
Whipped Labneh & Charred Eggplant Dip with Za'atar Crisps
Charred eggplant folded into cloud-soft whipped labneh, swirled with paprika oil and scattered with toasted za'atar-dusted pita chips. It's a snack that tastes like the Levantine coast—smoky, creamy, and utterly addictive.
370calper serving
12gprotein
30gcarbs
24gfat
10min prep 14min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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