Crispy Curry Leaf & Chickpea Crunch
Roasted spiced chickpeas with toasted coconut
Free to start — no credit card. Upgrade anytime, cancel in one click. Create your account
Cuisine & diet · 100 recipes
Gluten-Free dishes in the Indian idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Roasted spiced chickpeas with toasted coconut
Soft eggs with spiced greens, charred alliums, and shattering injera
Soft eggs kissed with garam masala, charred tomato, and fresh herbs
Delicate white fish in a spiced lentil sauce with bitter greens
Silky red lentil dal topped with fried shallots and halved tomatoes
Tender white fish in a silky, aromatic methi-tomato sauce
Silky yogurt smoothie with tropical mango, warming spice, and addictive crunchy clusters
Crunchy roasted chickpeas with honeyed spice and tart pomegranate jewels
Creamy sooji porridge with golden spice, crispy garnish and jammy yolk
Whole fish steamed in parchment with vibrant green mango, fragrant fennel and spiced basmati
Gobi pakora with cilantro-mint dip and jeweled pomegranate arils
Cooling raita-inspired snack with warm spices
Crunchy legume snack with warming spices
Honey wine reduction, bee pollen dust, sesame brittles
Shattering papad with creamy spiced dip and jeweled pomegranate garnish
Delicate vegetable fritters with umami depth and tangy-spicy dip
Savory roasted semolina with fragrant tempering and crispy aromatics
Spice-rubbed lamb chops with a cooked tomato reduction, finished with crispy onion and herbed basmati
Crunchy, spiced legume crackers with thyme-like aromatics
Whole fish steamed in parchment with fragrant tandoori aromatics and bright unripe mango
Crunchy, tangy, slightly sweet legume snack with dried mango powder
Golden-fried paneer cubes with a bright, jammy fruit chutney
Tender tandoori chicken in a silky tomato-cream sauce over fragrant rice
Roasted peanuts with fenugreek, ginger & chili heat
Half are done in about 30 minutes. The quickest is around 17 minutes and the longest about 55 minutes, so there is something here whether you have a spare hour or twenty minutes.
No, and we do not claim they are. These are dishes built on Indian ingredients and technique by the Delicious kitchen, which is why the pages say Indian-style rather than Indian. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 264 and 973 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.