Coconut Milk Sorbet with Spiced Rum & Candied Ginger
Silky frozen coconut with warm spice and boozy elegance

Diet & meal · 553 recipes
Dairy-Free snack ideas — skip the dairy without skipping the richness. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silky frozen coconut with warm spice and boozy elegance
Honey wine reduction, bee pollen dust, sesame brittles
Salty-sweet pressed-rice wafer with toasted nuts and zesty lime zest
Roasted legume fritters with burnt-garlic drizzle
twice-baked Italian crackers with lemon zest & sliced almonds
crispy roasted chickpeas with garlic & sea salt
toasted and crunchy with warm ras el hanout
tart, aromatic, deeply refreshing
Creamy coconut, lime juice, chili flake, crispy cucumber
Peruvian root vegetable crisps with toasted seeds
Crispy popcorn tossed with toasted Thai basil, lime zest, and chili flakes
Bright citrus granita, herbaceous, refreshing
Fried cassava, sea salt, calamansi spark
Aromatic chilled tea paired with crispy-sweet sesame wafer
Shattered, golden crackers with tangy-spicy accompaniment
Soybean pulp reimagined as a crunchy, umami-sweet snack with seaweed and sesame crackle
Strong brewed tea, ice, sweet condensed milk, a pinch of star anise
Icy, intensely lemony palate cleanser studded with candied citrus and feathery mint
salty, buttery, herbaceous—no cooking required
Creamy green-chili dip with crispy corn-tortilla scoops
Delicate rice paper filled with green mango, crispy anchovy, and a drizzle of fiery oil
Crispy plantain rounds, golden aji amarillo dipping sauce, toasted lime salt
Crispy spiced chickpeas with fresh herbs
Crispy, salty, addictive—no flour needed
Half are done in about 18 minutes. The quickest is around 8 minutes and the longest about 40 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a dairy free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 130 and 716 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.