Charred Plantain & Spiced Labneh Sunrise with Burnt Honey Crisp
Crispy plantain coin, whipped labneh cloud, allspice-black sesame brittle, lime curd drizzle
Free to start — no credit card. Upgrade anytime, cancel in one click. Create your account
Cuisine & meal · 31 recipes
Caribbean-inspired breakfast ideas with full method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Crispy plantain coin, whipped labneh cloud, allspice-black sesame brittle, lime curd drizzle
Silken eggs infused with golden chili, crowned with caramelized cornstalk and paper-thin fried plantain
Golden eggs, caramelized green plantain, herbaceous richness
Creamy eggs kissed with warm spice and caramelized banana chips
Tart hibiscus-stewed eggs, caramelized plantain, toasted allium
Savory, caramelized, herbaceous Caribbean morning
Golden eggs with wilted island greens and caramelized tropical fruit
Creamy polenta with caramelized tropical fruit and fiery spice
Creamy Caribbean breakfast with caramelized fruit
Silken egg custard with heat, smoke, and textural contrast
Savory-sweet custard tart meets tropical fruit—nothing like it
Spiced Caribbean eggs with roasted corn purée and golden coconut texture
Golden caramelized fruit with silken rum-vanilla custard and shattered coconut lace
Pillowy soufflé with savoury-sweet island balance
Crispy cornmeal patty topped with flaked salt cod, fresh mango, and herb-infused oil
Creamy, tangy, crunchy—ready in 20 minutes
Fluffy eggs kissed with coconut milk, golden salty plantain shards
Fluffy eggs kissed with tropical coconut milk and lime, crowned with golden fried plantain
Creamy cornmeal meets spiced leafy greens and smoky salt cod
Creamy island grain bowl with caramelized fruit & soft yolk
Creamy West Indian greens, flaked salt cod & golden cornmeal pan-cakes
Salt cod fritter meets green leafy elegance with caramelized tropical fruit
Creamy Caribbean breakfast with caramelized sweet plantain
Cornmeal pancakes with spiced pineapple and herb butter
Half are done in about 40 minutes. The quickest is around 20 minutes and the longest about 70 minutes, so there is something here whether you have a spare hour or twenty minutes.
No, and we do not claim they are. These are dishes built on Caribbean ingredients and technique by the Delicious kitchen, which is why the pages say Caribbean-style rather than Caribbean. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.
Most land between 497 and 1057 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.