Charred Apricot Panna Cotta with Crispy Sage Brittle & Black Garlic Caramel
Silken cream set with fresh apricot purée, topped with shattering candy and umami-rich burnt garlic sauce

Diet & meal · 356 recipes
Gluten-Free dessert ideas — naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Silken cream set with fresh apricot purée, topped with shattering candy and umami-rich burnt garlic sauce
Silky sesame cream with candied ginger & yuzu curd
silky levantine custard with fragrant florals and crunchy garnish
Rich, airy, finished with Peruvian-inspired crunch.
Silken cream perfumed with North African florals, jewelled with tart fruit
Silken custard, floral notes, candied brightness
silken custard infused with orange flower water, crunchy pistachio brittle, citrus candy
Peruvian black corn custard, silky and refined, topped with crunchy caramelized corn
Silky custard, toasted nut crunch, bright citrus finish
Silky Ethiopian-spiced panna cotta topped with crunchy honeycomb & warm fruit
Silky vanilla panna cotta with roasted stone fruit, hazelnut-browned cream, and shattered almond cookie crunch
nutty-savory silken custard, bright preserved citrus, shattering seaweed crisp
Silky cream custard infused with bergamot and orange, crunchy nut brittle topping
Sesame-crusted mung bean cake with coconut curd & candied lime zest
Silk Persian custard with floral-nutty elegance and jeweled garnish
Silken saffron cream, caramelised tropical fruit, brittle, floral accent
Silken custard, floral aromatics, crunchy nutty shards
Silky rose-infused custard topped with crumbly candied nuts and glossy pomegranate jewels
Silky apricot custard, charred stone fruit & honeycomb crunch
Silky cream, caramelized citrus, shattered crunch
Warm caramelized pear on creamy ricotta, topped with toasted Ethiopian grain brittle
Tropical, bright, luxuriously textured
Silky layered custard: green pandan, golden taro, white coconut with candied lime & crispy sesame
Silky toasted black sesame custard with bright citrus, fermented crunch
Half are done in about 33 minutes. The quickest is around 20 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a gluten free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 404 and 1079 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.