Yakitori Chicken Bowl with Charred Scallion & Sesame Rice
Grilled skewered chicken glazed and ginger-soy bright

Cuisine & diet · 123 recipes
High-Protein dishes in the Japanese idiom — real recipes with macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Grilled skewered chicken glazed and ginger-soy bright
White fish with umami-dark soy-miso glaze and a tangle of blistered snapdragon peas, baby corn, and charred scallions
crispy rice, fermented vegetables, silky yolk, Japanese-Korean fusion
Pan-seared mackerel fillet in a silky sake-miso reduction, with tender greens
One-pot comfort: tender chicken, umami broth, silky egg—12 minutes
Oily fish seared until crisp, served with caramelized daikon
Paper-thin sliced local halibut with torched citrus, toasted pistachios, and scallion-garlic oil
Korean marinated short ribs with charred peppers and umami-dark sauce
A thick, bone-in chop seared until golden, served with bitter greens and a warming brown-butter miso glaze.
Flaky white fish, savory glaze, charred greens, nutty rice
delicate white fish, silky corn foam, aromatic herb condiment
Buttery fish with fermented glaze, charred vegetables, and aromatic herbs
Peruvian white fish with umami-corn glaze and crispy greens
Crispy-skinned fish, spicy-savory red-chile sauce, sweet giant corn
Wafer-thin raw fish draped over sweet-corn purée, finished with toasted nori and sesame oil
Sweet-savory fish with a dark, glossy glaze and crispy greens
Japanese umami, silky fish, bitter-sweet glaze
Delicate white fish in aromatic herb wraps with Korean chili punch
Flaky white fish glazed with fermented soy bean paste butter, topped with crispy garlic
Buttery white fish with aromatic leaf oil and bitter-sweet greens
Fermented soybean depth, tender clams, al dente ribbons, fresh herb finish
Delicate fish steamed in parchment with autumn mushrooms and sake reduction
Branzino crudo with saffron-Manzanilla foam, charred citrus segments & crispy bread tuile
Silky white fish, umami glaze, verdant greens