Crispy Yuca Frico with Charred Lime & Spiced Cashew Cream
Shoestring cassava crisps with creamy, spiced dip

Diet · 2035 recipes
Naturally gluten-free cooking with real ingredients. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Shoestring cassava crisps with creamy, spiced dip
Ground turkey seared with lime, garlic, and Thai chilies—herbaceous and alive in cool lettuce cups.
A silken tropical custard with crispy lime-sugar lace
Silken pork belly in slow-rendered fat, served with caramelized cassava
Tender squid in burnt coconut crust with Peruvian chili oil
A tart, icy afternoon refresher with spiced warmth
Meltingly tender pork with tropical fruit and creamy richness
Thin-fried cassava rounds with a spiced honey drizzle
Rich, silky filling in a nutty, crackly shell
Herb-marinated breast with bold garlic oil and fragrant rice
Delicate savory-sweet mousse in a glass
Addictive heat and citrus on crunchy seeds
Melt-in-mouth beef, Spanish wine, citrus brightness.
Spanish-inspired ground almond cake with chocolate
Roasted, caramelized, and addictively crunchy.
Silky custard with tart cherries and crispy almond wafer
Tender lamb chops with charred bitter greens and savory brown butter
Light, tangy ricotta with caramelized peaches and crispy bread
Tender lamb leg with Tuscan sauce and creamy cornmeal
Golden cornmeal cake with runny yolks and sage
Bright, ginger-sharp, refreshing
Creamy, fruity, herbal, light finish
Juicy breast, warm braise, rustic finish
Spanish charcuterie snack with crunch