Iced Hibiscus & Pomegranate Refresher
Tart, floral, naturally sweet—a palate cleanser

Diet & meal · 555 recipes
Dairy-Free snack ideas — skip the dairy without skipping the richness. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Tart, floral, naturally sweet—a palate cleanser
Crunchy roasted chickpeas with tangy Middle Eastern yogurt
Icy sweet-spicy-salty frozen palate cleanser
No-bake, energizing, naturally caffeinated
Refreshing, vibrant, naturally sweet Brazilian fruit drink
Icy Italian coffee, crunchy brittle, bright citrus candy
A bright, bracing afternoon pick-me-up—no meal, pure refreshment.
Crunchy, spiced legume crackers with thyme-like aromatics
Refreshing, lightly sweetened, and deeply hydrating
Roasted until golden and crunchy, seasoned simply with salt and herb
A refreshing, lightly spiced Mexican cooler with lime and mint
Crunchy, garlicky cassava chips—a confident snack with Brazilian roots
Toasted nutty seeds, creamy legume paste, just-sweet.
Naturally sweet, crunchy, mineral
Smoky, tangy, with herbaceous crunch
Crunchy, tart, addictively spiced
Toasted almonds, umami black garlic, citrus char, mineral salt
Chilled tart-sweet refreshment with aromatic herbaceous notes
Toasted ancient corn kernels with Peruvian heat and herbaceous finish
Burst tomato, crunchy legume dust, herb oil
Red pepper-walnut dip with raw and charred vegetables
Toasted pita chips with spiced roasted chickpeas and pomegranate sparkle
Tart Schwarzwald fruit meets German precision
Roasted chickpeas coated in Egyptian spice blend with charred garlic depth
Half are done in about 18 minutes. The quickest is around 8 minutes and the longest about 40 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a dairy free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 128 and 716 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.