Mung Bean Jianbing with Hoisin-Black Vinegar Glaze
Beijing's street crepe, rebuilt as a plated brunch showpiece
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Cuisine & meal · 12 recipes
Chinese-inspired breakfast ideas with full method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Beijing's street crepe, rebuilt as a plated brunch showpiece
Sinangag meets fluffy eggs in one pan
Crispy day-old rice with caramelized garlic chips and a perfect runny yolk
Silky egg custard meets numbing spice and caramelized fruit
Silky rice porridge with ginger, chicken stock and savory toppings
Sinangag elevated with day-old rice and a runny yolk
Golden rice, runny yolk, sizzling aromatics
Golden jasmine rice, charred shallot oil, runny yolk
Jasmine rice, two eggs, holy basil, fish sauce
Gochujang-butter rice, jammy yolk, toasted sesame
Silky rice porridge with savory aromatics and a runny yolk
Crispy rice, runny yolk, charred garlic oil
Half are done in about 17 minutes. The quickest is around 15 minutes and the longest about 45 minutes, so there is something here whether you have a spare hour or twenty minutes.
No, and we do not claim they are. These are dishes built on Chinese ingredients and technique by the Delicious kitchen, which is why the pages say Chinese-style rather than Chinese. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.
Most land between 381 and 632 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.