Galangal & Lime Financier with Crispy Rice Crunch
Almond butter cake with Asian spice and textured topping
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Cuisine & meal · 38 recipes
Thai-inspired snack ideas with full method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Almond butter cake with Asian spice and textured topping
Sweet, creamy, aromatic—a cooling break
Cool, crunchy, spicy-nutty in minutes
Addictive, umami-packed snack
Crispy, aromatic bites of jasmine rice
Autumn squash sipped through Thailand's most fragrant soup
The royal one-bite Thai wrap, refined
Bright frozen palate cleanser with textural contrast and aromatic herbaceousness
Fragrant, restorative Southeast Asian essence
Cooling yogurt drink, sweet mango, nutty sesame crunch
Refreshing tea break—aromatic, cooling, lightly spiced
Fragrant, icy, creamy-sweet refresher
A refreshing, spiced tomato soup kissed with lemongrass and galangal, topped with silken crispy tofu.
Crystal-clear Thai hot-and-sour essence, aromatic tuile, spiced finishing oil.
A paper-thin, shattering cracker with Vietnamese spice
Sweet, creamy, icy afternoon refreshment
Cooling, herbaceous, ready in 10 minutes
Chilled Vietnamese-inflected vegetable consommé in a shot glass
Refreshing Filipino summer fruit at its finest
Floral, tart refreshment with textural play
Compressed rice cake with lemongrass & anchovy crunch
Steamed rice paper rolls with grilled shrimp and lemongrass
Sweet, spiced, utterly cooling
Cooling, sweet, herbal refresher
Half are done in about 16 minutes. The quickest is around 5 minutes and the longest about 50 minutes, so there is something here whether you have a spare hour or twenty minutes.
No, and we do not claim they are. These are dishes built on Thai ingredients and technique by the Delicious kitchen, which is why the pages say Thai-style rather than Thai. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.
Most land between 111 and 580 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.