Snack
Bánh Mì Cơm Nắm
Sticky rice is pressed with fresh lemongrass and pounded salted anchovies, then pan-fried until a golden crust forms. Served warm with a sharp lime pickle and fresh herbs.
302calper serving
5gprotein
38gcarbs
15gfat
10min prep 8min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
Members
Create a free account to see the full recipe
Free members get the full ingredients, step-by-step method and the ability to save favorites.
Popular recipes to try next
- Coconut Curry Chicken Recipe 45 min
- Jerk Chicken Recipe 55 min
- Applesauce Recipe 35 min
- Lemonade Recipe 15 min
- Chicken Shawarma Recipe 45 min
- Hollandaise Sauce Recipe 13 min
- Chicken Korma Recipe 50 min
- Aioli Recipe 10 min
More recipes using lemon · rice
Cook these next
They reuse what this recipe already has you buying.








