EasySnack
Elote Esquites en Taza
Street-style charred corn cups with cotija, lime & tajín
304 cal · 9g protein · 13 min
Cuisine · 143 recipes
Mexican-Style Recipes
Dishes built on Mexican ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Easy
SophisticatedDinner
Pan-Roasted Whole Branzino with Charred Tomatillo-Cilantro Emulsion & Spring Vegetables à la Catalane
Whole fish with verdant sauce and Catalan spring vegetables
1203 cal · 80g protein · 75 min
EasyAppetizer
Flor de Calabaza Quesadillas con Rajas Crema
Crispy squash-blossom pockets with roasted poblano cream
628 cal · 20g protein · 22 min
EasyDessert
Flan de Chile y Chocolate
Silky chocolate custard with a whisper of ancho heat and spiced caramel
1056 cal · 14g protein · 25 min
EasyAppetizer
Charred Avocado & Crispy Shallot Tostadas with Lime Aioli
Crispy masa cup, buttery avocado, spicy aioli, herb finish
809 cal · 7g protein · 18 min
IntermediateBreakfast
Chilaquiles Rojos with Crispy Turkey Strips and Poached Egg
Charred tortilla chips in smoky red sauce with turkey and a runny yolk
790 cal · 37g protein · 40 min
IntermediateLunch
Turkey Carnitas Tostada Stack with Charred Poblano and Lime Crema
Slow-cooked shredded turkey on crispy tortillas with roasted poblano and cooling crema
694 cal · 52g protein · 100 min
IntermediateSnack
Crispy Tortilla Chips with Lime & Black Garlic Dip
Homemade chips with a savory-funky umami cream
438 cal · 5g protein · 17 min
IntermediateLunch
Seared Swordfish with Charred Corn Esquites & Lime Aioli
Thick-cut fish with creamed corn and citrus richness
1213 cal · 45g protein · 30 min
IntermediateDinner
Pan-Seared Beef Ribeye with Charred Poblano Cream & Crispy Shallots
A rich steak with a silky chile-cream sauce
965 cal · 50g protein · 32 min
IntermediateDessert
Chocolate-Cinnamon Flan with Crispy Tortilla Shards
Silky custard with Mexican spice and a textural crunch
932 cal · 11g protein · 38 min
IntermediateDinner
Braised Pork Shoulder with Ancho Chile and Citrus
A slow-seared pork shoulder finished in a rich, complex chile-orange sauce
1156 cal · 113g protein · 57 min
IntermediateAppetizer
Charred Tomatillo and Pumpkin Seed Cakes with Crema and Cotija
Crispy pan-fried cakes with a tangy green salsa, cooling sour cream, and salty cheese
692 cal · 12g protein · 37 min
IntermediateSnack
Crispy Tortilla Chips with Black Bean Dip
Homemade chips with a spiced, silky bean cream
566 cal · 16g protein · 30 min
IntermediateBreakfast
Chorizo and Egg Skillet with Charred Poblano
Spanish-style scrambled eggs with smoky chile and crispy sausage
423 cal · 26g protein · 23 min
IntermediateAppetizer
Crispy Corn & Charred Tomatillo Cones with Charred Lime Crema & Pomegranate
Golden corn-masa cones, charred tomatillo salsa, lime-scallion crema, fresh pomegranate seeds
795 cal · 13g protein · 45 min
EasyBreakfast
Esquites Scramble with Crispy Chorizo Oil & Lime Crema
Charred corn, cotija, and soft eggs in jalapeño-infused butter
547 cal · 23g protein · 20 min
IntermediateDessert
Dark Chocolate & Poblano Mousse with Candied Jalapeño & Crispy Tequila Tuile
Rich chocolate heat with spicy-sweet condiment and brittle cookie
703 cal · 9g protein · 38 min
IntermediateLunch
Grilled Mero with Charred Tomatillo-Serrano Emulsion & Spring Vegetables
Pan-seared white fish with raw tomatillo oil and young tender greens
743 cal · 45g protein · 33 min
EasySnack
Charred Piquillo & Oaxaca Quesadilla Crisps
Crispy-fried masa with melted cheese and roasted red pepper
438 cal · 9g protein · 25 min
IntermediateDinner
Pan-Seared Halibut with Charred Poblano Cream, Corn Silk & Crispy Sage
Buttery white fish with roasted pepper sauce and golden corn
657 cal · 36g protein · 32 min
IntermediateDessert
Dark Chocolate & Ancho Chile Pot de Crème with Pepita Brittle
Silken chocolate mousse spiced with dried chile and topped with nutty caramel
856 cal · 14g protein · 18 min
IntermediateLunch
Grilled Branzino with Charred Tomatillo Mole & Spring Vegetables
Whole Mediterranean fish with roasted green sauce and seasonal bounty
696 cal · 74g protein · 40 min