Burnt Orange Panna Cotta with Crispy Phyllo Tuile & Black Sesame Brittle
Citrus custard, shattered phyllo, toasted sesame snap

Cuisine · 398 recipes
Dishes built on Italian ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Citrus custard, shattered phyllo, toasted sesame snap
Silken rose-infused custard topped with candied citrus and crunchy sesame-pistachio brittle
Purple corn dessert with toasted corn crisp and spiced cream
Creamy burrata in crispy phyllo cups with warm spiced honey and charred olives
Silky cold stone fruit bisque with herbaceous brightness and salty crunch
Silky cream, tart fruit, boozy depth, chocolate snap
Silken lavender cream with citrus and salt-crunch
Summer tomato soup served ice-cold with creamy dollop
Peru's purple corn pudding, reimagined as silken custard.
Golden-fried creamy rounds, roasted tomato sauce, herb-infused oil
Chewy farro, blistered summer squash, creamy burrata, umami-dark dressing
Silky cream custard with floral perfume, topped with jeweled fruit and nutty crunch
Golden cornmeal cake, creamy mascarpone dollop, caramelized stone fruit
Silken pistachio cream set with gelatin, drizzled with floral rose syrup, crowned with jewel-like candied citrus
Silky custard with citrus brightness and herbal crunch
Tender grilled tentacle on toasted bread with briny spread
Creamy cornmeal cake with salty pork and runny yolk
Silken matcha custard with salty-sweet crackle and warming ginger
Silky floral custard with jewel-like garnishes
Silken rose-scented custard with perfumed stone fruit and shattering spiced cookie
Silky matcha custard with citrus intensity
Silky custard with floral perfume, topped with crunchy nut brittle and jeweled pomegranate pearls
Silky, nutty, bright, melt-in-mouth.
Silky custard with toasted nutty warmth and a crispy, buttery pecan crunch.