Charred Lime & Black Garlic Sorbet with Toasted Coconut Tuile
A palate-cleansing refresh with sophisticated bitter-sweet complexity

Diet & meal · 553 recipes
Dairy-Free snack ideas — skip the dairy without skipping the richness. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
A palate-cleansing refresh with sophisticated bitter-sweet complexity
Crispy tapioca puffs with coarse sea salt and subtle sour-dough tang
Shaved sugarcane juice granita with fresh lime and warm spice syrup
Sweet-sour-spicy crunchy clusters
Toasted, crunchy, aromatic—straight from the pan
Cooling, herbaceous, ready in 10 minutes
Floral, tart refreshment with textural play
No-bake, no-cook, chewy and nutty
Salty, nutty, herbaceous crunch in hand
Crispy Ethiopian flatbread, creamy beet dip, finishing oil with preserved lemon
Fresh sugarcane juice with lime, ginger, and coconut foam
Toasted rice cake wafers with umami-sweet glaze and bonito flake finish
Silky cold drink, lime and cilantro, toasted corn crunch
Roasted spiced chickpeas—Moroccan street snack
Fresh-pressed citrus with warm spiced almonds
Charred sourdough rubbed with tomato and garlic
toasted legumes and nuts with warm spice oil
Golden-fried ripe plantain cake with umami ash and nutty crunch
Crispy seed crackers with warm, spiced almond purée and caramelized fruit
Golden fried fish cake with spicy-sweet dip and creamy lime dollop
Compressed rice cake with lemongrass & anchovy crunch
Strawberry & finger lime cooler with crispy rice crackers
Crunchy, spiced, naturally sweet hand snack
Warm, tangy, salty candied peanuts
Half are done in about 18 minutes. The quickest is around 8 minutes and the longest about 40 minutes, so there is something here whether you have a spare hour or twenty minutes.
Every recipe in this collection is written without ingredients that break a dairy free diet. We cannot vouch for the brands in your cupboard or for cross-contamination in your kitchen, so check labels as you normally would.
Most land between 130 and 716 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.