EasyAppetizer
Crispy Wonton Cups with Green Curry Crab & Pomegranate
Shattered crisp, creamy, sweet and herbaceous
382 cal · 19g protein · 20 min
Cuisine · 30 recipes
Chinese-Style Recipes
Dishes built on Chinese ingredients and technique by the Delicious Kitchen — full recipes, method and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Easy
IntermediateDinner
Pan-Seared Chicken Breast with Ginger-Scallion Jus and Bok Choy
A tender breast and a silky, aromatic pan sauce—restaurant technique, home kitchen time.
458 cal · 44g protein · 30 min
IntermediateDinner
Pan-Seared Beef Short Rib with Star Anise Braising Jus and Charred Bok Choy
Deep umami, warming spice, tender meat
254 cal · 9g protein · 110 min
EasyAppetizer
Crispy Ceviche Wonton Cups with Green Huancaína & Toasted Corn Silk
Shrimp ceviche in crispy wonton shells with Peruvian herb-chile sauce
511 cal · 14g protein · 34 min
IntermediateAppetizer
Crispy Pomegranate-Glazed Shrimp Wonton Cups with Green Chili Mousse
Spiced, fruity, creamy, crisp
448 cal · 13g protein · 33 min
IntermediateAppetizer
Crispy Wonton Cups with Lamb Filling, Tamarind Glaze & Pomegranate Pearls
Shattered-crisp, savory-sweet, and jeweled with pomegranate
809 cal · 18g protein · 35 min