Breakfast Sandwich
Egg, cheese, and meat on toasted bread
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Occasion · 42 recipes
What to cook for picnic — real recipes with method, timings and per-serving macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.
Egg, cheese, and meat on toasted bread
Classic bacon, cream, and Gruyère tart
Creamy, tangy, studded with celery and tuna.
Juicy chicken breasts with crispy bacon crust
Elegant lunch that uses prime cuts you already have for tonight's feast.
Crispy, portable, and filled with autumn flavors—ideal for a Halloween party.
Toasted sourdough, herb mayonnaise, and leftover turkey from the morning prep.
Perilla leaves crisped, layered with anchovy and herb, glossy chili oil drizzle, bright pomegranate pop
Grilled butterfly shrimp in gossamer taro crisps with chili oil and pomegranate pearls
Delicate rice paper filled with green mango, crispy anchovy, and a drizzle of fiery oil
Golden crispy, creamy Andean fruit heart, tangy-spiced dip
Delicate white fish in phyllo-shred crust, served with briny olive purée and burnt citrus foam
Tender crab, cool lettuce, spicy-acidic glaze
Pastry shards, roasted apricots, tangy cream, candied nuts
Ground turkey seared with lime, garlic, and Thai chilies—herbaceous and alive in cool lettuce cups.
Delicate white fish in aromatic herb wraps with Korean chili punch
Crispy baguette, lemongrass chicken, pickled vegetables, and crunchy pâté
Half are done in about 30 minutes. The quickest is around 15 minutes and the longest about 60 minutes, so there is something here whether you have a spare hour or twenty minutes.
Most land between 308 and 963 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.
Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.