In-between
Quark Mousse with Compressed Peach & Toasted Poppy Seed
A delicate Bavarian intermezzo—quark whipped to mousse-like clouds with a whisper of honey and lemon, topped with a compressed white peach (shaved paper-thin on a mandoline, dressed with white wine vinegar and sugar to concentrate sweetness), and finished with a scatter of toasted poppy seeds and a drizzle of poppy seed oil for nutty richness.
264calper serving
14gprotein
28gcarbs
12gfat
20min prep 8min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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