Dessert
Orange Blossom & Rose Panna Cotta with Candied Pistachio Brittle
A delicate panna cotta infused with rose water and bright orange blossom essence, set to a barely-jiggly perfection. Topped with a shatter of homemade candied pistachio brittle that adds crucial crunch and subtle nuttiness. Every spoonful feels like a luxurious Moroccan pastry, but lighter and more refined.
753calper serving
10gprotein
55gcarbs
58gfat
15min prep 8min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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