Dessert
Orange Blossom & Pistachio Panna Cotta with Candied Lemon Peel & Sesame Brittle
A delicate, almost liquid panna cotta infused with orange blossom water and topped with a thin layer of pale-green pistachio paste, then crowned with shards of brittle (sesame seeds in caramelized sugar), candied lemon peel, and a whisper of pistachio dust. It's the perfect ending to a confident meal—elegant, aromatic, and genuinely achievable.
365cal per serving
8gprotein
20gcarbs
30gfat
18min prep 20min cook 4serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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