Dessert

Sesame Brittle Panna Cotta with Black Sesame Crumble

Name: Sesame Brittle Panna Cotta with Black Sesame Crumble
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Ingredients: For panna cotta: 1 cup heavy cream, 0.25 cup whole milk, 2 tbsp white sesame paste (tahini), 1 tbsp toasted sesame oil, 2 tbsp honey, 0.5 tsp vanilla extract, 1 tsp powdered gelatin (or agar-agar for vegetarian), 2 tbsp cold water; For crumble: 2 tbsp black sesame seeds, 1 tbsp panko breadcrumbs (or crispy bread dust), 1 tbsp brown sugar, 0.5 tbsp unsalted butter, melted, 1 pinch sea salt

A delicate sesame-infused panna cotta (made with toasted sesame oil and white sesame paste) is topped with a dark, toasty black sesame seed crumble mixed with brown sugar and crispy breadcrumbs. The interplay of silky cream, warm sesame aroma, and textural crunch is sophisticated without fuss.

412calper serving 8gprotein 28gcarbs 31gfat 15min prep 10min cook 2serves

≈ Macros estimated from the ingredients · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this