Breakfast
Menemen with Charred Tomato, Crispy Halloumi & Fresh Dill Oil
Soft scrambled eggs folded with roasted red peppers, charred heirloom tomatoes, and crispy halloumi cubes, finished with peppery dill oil and toasted sourdough. A bright, herbaceous take on Turkey's beloved breakfast standard.
760calper serving
38gprotein
41gcarbs
49gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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