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Cuisine & meal · 7 recipes

Moroccan-Style Breakfast Recipes

Moroccan-inspired breakfast ideas with full method and macros. Every recipe below is from the Delicious.com kitchen, with full method, macros and a one-tap grocery list.

Spiced Semolina Porridge with Charred Apricot & Crispy Almond OilIntermediate
Breakfast

Spiced Semolina Porridge with Charred Apricot & Crispy Almond Oil

Warm, nutty, deepened with Moroccan heat

462 cal · 12g protein · 30 min
vegetariannut-basedintermediate
Chermoula Egg Nest with Charred Tomato & Crispy Chickpea BrittleIntermediate
Breakfast

Chermoula Egg Nest with Charred Tomato & Crispy Chickpea Brittle

Herbed scramble crowned with toasted spice and caramelized tomato

742 cal · 27g protein · 30 min
vegetarian30-minutehigh-protein
Zaalouk-Spiced Shakshuka with Whipped LabnehSophisticated
Breakfast

Zaalouk-Spiced Shakshuka with Whipped Labneh

Poached eggs in charred tomato and roasted eggplant sauce with herb oil

519 cal · 26g protein · 65 min
high-proteinvegetarianMiddle Eastern
Chermoula Scrambled Eggs with Crispy Chickpea Brittle & Charred Tomato ConfitIntermediate
Breakfast

Chermoula Scrambled Eggs with Crispy Chickpea Brittle & Charred Tomato Confit

Green herb paste meets golden eggs and shattered legume candy

717 cal · 20g protein · 30 min
high-proteinvegetarian30-minute
Charred Tomato & Preserved Lemon Shakshuka with Crispy Chickpea BreadcrumbsEasy
Breakfast

Charred Tomato & Preserved Lemon Shakshuka with Crispy Chickpea Breadcrumbs

Baked eggs in spiced tomato confit with toasted semolina crunch

586 cal · 23g protein · 34 min
high-proteinvegetarianunder-300-calories
Chermoula Egg Scramble with Crispy Harissa BreadIntermediate
Breakfast

Chermoula Egg Scramble with Crispy Harissa Bread

Cilantro-parsley sauce, preserved lemon, toasted semolina crust.

576 cal · 20g protein · 25 min
high-proteinMediterranean25-minute
Msemen with Honeyed Citrus & PistachiosEasy
Breakfast

Msemen with Honeyed Citrus & Pistachios

Crispy folded semolina flatbread with orange blossom butter and toasted nuts

1006 cal · 18g protein · 35 min
vegetariangluten-free option

Good to know

How long do these take?

Most sit close together, around 25 to 35 minutes, with the middle of the set at about 30 minutes.

Are these authentic Moroccan recipes?

No, and we do not claim they are. These are dishes built on Moroccan ingredients and technique by the Delicious kitchen, which is why the pages say Moroccan-style rather than Moroccan. They are written to taste right and to work in a home kitchen, not to be a record of traditional cooking.

How many calories are in these?

Most land between 462 and 742 calories a serving. Every recipe shows its own calories plus protein, carbs and fat, calculated per serving rather than per batch.

Do these come with a grocery list?

Yes. Any recipe here can be added to a grocery list that adds up quantities across everything you have chosen and sorts it by aisle, so two recipes needing onions become one line.

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